Desserts

Caramelised Bananas

  • Prep 5 mins
  • Cook time 12 mins
  • Total 17 mins
  • Easy
  • Serves 2

Allergies

  • Contains Milk/Dairy
  • Contains Tree Nuts

Tip: Allergy Advice

This dish contains the following allergens: Milk/Dairy, Tree Nuts

Cooking mode

When entering cooking mode - We will enable your screen to stay ‘always on’ to avoid any unnecessary interruptions whilst you cook!

  • 2 small bananas, peeled, cut in half lengthways
  • 2 Tbsp soft light brown sugar
  • 1/4 Tsp ground cinnamon
  • Greek yoghurt, to serve
  • Chopped pecans, to serve
  • Step 1

    Insert Crisper Plate in Small Container Add bananas to Crisper Plate cut side up. Top with an even layer of brown sugar and sprinkle with cinnamon.

  • Step 2

    Attach CRISPi PowerPod to container, press MODE until AIR FRY illuminates, set time to 12 minutes and press START to begin cooking.

  • Step 3

    When cooking is complete, leave to cool for a few minutes. Serve with Greek yoghurt and chopped pecans.