Dinner, Sides

Fried Rice with Quorn Vegan Fillets

Prep 5 mins
Total 20 mins

Easy
Serves 2

A favourite side dish, made using Quorn Vegan Fillets. Switch up the veg to make it perfect every time!

Compatible with

Contains Soybeans

Cooking mode

When entering cooking mode - We will enable your screen to stay ‘always on’ to avoid any unnecessary interruptions whilst you cook!

2 Quorn Vegan Fillets, defrosted and sliced
325g cold cooked rice
5 tbsp soy sauce
225g frozen vegetables (we used frozen edamame, peas, carrots and sweetcorn)
100g firm tofu, crumbled (optional)
1 tsp sesame oil
1 tsp vegetable oil
2 green spring onions, chopped
To taste salt

Utensils

Step 1

Place cold rice into a large bowl, combine with frozen vegetables, tofu (if using) and Quorn Vegan Fillets and mix
Step 2

Add the soy sauce and oil to the bowl. Mix until well combined
Step 3

Line one zone of your Ninja Foodi Dual Zone Air Fryer with baking paper, pour in the rice ingredients, select air fry, set temperature to 180°C and set time to 15 minutes. Start/Stop your air fryer three times throughout the cooking time to stir
Step 4

Remove rice from the air fryer and sprinkle over chopped spring onions