Alcoholic Treats, Drinks
Tropical Tequila Smoothie
Recipe by Greens of the Stone Age
Tip: Cooking Mode
Try our super simple cooking mode. Ideal when you’re busy running around the kitchen
This Tropical Tequila Smoothie is the perfect cocktail for a sunny garden party. Made with real tropical fruit and all natural ingredients.
Compatible with
Cooking mode
When entering cooking mode - We will enable your screen to stay ‘always on’ to avoid any unnecessary interruptions whilst you cook!
- 500g frozen tropical fruit mix (mango, papaya, and pineapple)
- 500ml coconut water
- 200ml 100% agave tequila
- 2 Zest and juice of limes
- 2 tbsp light agave nectar
- A pinch sea salt Toasted coconut flakes (optional)
- Lime slices (optional)
Utensils
-
Step 1
Add all of the ingredients in the order listed, except for the toasted coconut flakes and lime slices, secure the lid and run the MAX BLEND program, blending until smooth. Repeat if necessary.
-
Step 2
Pour into your favourite cocktail glasses, top with toasted coconut flakes and place a lime slice on to the rim of the glass.
