Mains, Meat

Paprika Chicken Burger with Salt & Pepper Wedges

Step 1 of 9

Set the Ninja Foodi Multi-Cooker to 190oc on the air crisp setting

Ingredients

For the chicken

1 chicken breast fillet
1 tsp garlic infused olive oil
1 tsp tamari
1 tsp hot smoked paprika
1 tsp dried chives

For the wedges

1 large baking potato
1 tsp garlic infused olive oil
To taste salt and pepper

Optional - for the burger

1 gluten free burger bun
Handful fresh rocket
Your preference tomato sauce
Your preference cheese
Your preference grated carrot

Step 2 of 9

Combine the garlic oil, tamari, paprika and chives then use it to coat the chicken breast

Ingredients

For the chicken

1 chicken breast fillet
1 tsp garlic infused olive oil
1 tsp tamari
1 tsp hot smoked paprika
1 tsp dried chives

For the wedges

1 large baking potato
1 tsp garlic infused olive oil
To taste salt and pepper

Optional - for the burger

1 gluten free burger bun
Handful fresh rocket
Your preference tomato sauce
Your preference cheese
Your preference grated carrot

Step 3 of 9

Peel and wash the potato then cut it into wedges

Ingredients

For the chicken

1 chicken breast fillet
1 tsp garlic infused olive oil
1 tsp tamari
1 tsp hot smoked paprika
1 tsp dried chives

For the wedges

1 large baking potato
1 tsp garlic infused olive oil
To taste salt and pepper

Optional - for the burger

1 gluten free burger bun
Handful fresh rocket
Your preference tomato sauce
Your preference cheese
Your preference grated carrot

Step 4 of 9

Coat the wedges in the garlic oil and a pinch of salt and pepper (adjust to your taste)

Ingredients

For the chicken

1 chicken breast fillet
1 tsp garlic infused olive oil
1 tsp tamari
1 tsp hot smoked paprika
1 tsp dried chives

For the wedges

1 large baking potato
1 tsp garlic infused olive oil
To taste salt and pepper

Optional - for the burger

1 gluten free burger bun
Handful fresh rocket
Your preference tomato sauce
Your preference cheese
Your preference grated carrot

Step 5 of 9

Wrap the chicken breast in foil and place it in the crisper basket alongside the wedges

Ingredients

For the chicken

1 chicken breast fillet
1 tsp garlic infused olive oil
1 tsp tamari
1 tsp hot smoked paprika
1 tsp dried chives

For the wedges

1 large baking potato
1 tsp garlic infused olive oil
To taste salt and pepper

Optional - for the burger

1 gluten free burger bun
Handful fresh rocket
Your preference tomato sauce
Your preference cheese
Your preference grated carrot

Step 6 of 9

Place the crisper basket in the and reset the Ninja Foodi Multi-Cooker to 190oc on the air crisp setting for 30 minutes (pause it to turn over the wedges after 15 minutes)

Ingredients

For the chicken

1 chicken breast fillet
1 tsp garlic infused olive oil
1 tsp tamari
1 tsp hot smoked paprika
1 tsp dried chives

For the wedges

1 large baking potato
1 tsp garlic infused olive oil
To taste salt and pepper

Optional - for the burger

1 gluten free burger bun
Handful fresh rocket
Your preference tomato sauce
Your preference cheese
Your preference grated carrot

Step 7 of 9

When the timer has sounded, carefully remove the crisper basket from the Ninja Foodi Multi-Cooker

Ingredients

For the chicken

1 chicken breast fillet
1 tsp garlic infused olive oil
1 tsp tamari
1 tsp hot smoked paprika
1 tsp dried chives

For the wedges

1 large baking potato
1 tsp garlic infused olive oil
To taste salt and pepper

Optional - for the burger

1 gluten free burger bun
Handful fresh rocket
Your preference tomato sauce
Your preference cheese
Your preference grated carrot

Step 8 of 9

Ingredients

For the chicken

1 chicken breast fillet
1 tsp garlic infused olive oil
1 tsp tamari
1 tsp hot smoked paprika
1 tsp dried chives

For the wedges

1 large baking potato
1 tsp garlic infused olive oil
To taste salt and pepper

Optional - for the burger

1 gluten free burger bun
Handful fresh rocket
Your preference tomato sauce
Your preference cheese
Your preference grated carrot

Step 9 of 9

Ingredients

For the chicken

1 chicken breast fillet
1 tsp garlic infused olive oil
1 tsp tamari
1 tsp hot smoked paprika
1 tsp dried chives

For the wedges

1 large baking potato
1 tsp garlic infused olive oil
To taste salt and pepper

Optional - for the burger

1 gluten free burger bun
Handful fresh rocket
Your preference tomato sauce
Your preference cheese
Your preference grated carrot

Cooking method:

Standard