Breads & Baked Goods, Desserts

Chocolate Chip Cookies

Prep 10 mins
Total 22 mins

Easy
Serves 10

Compatible with

Ninja Foodi 10-in-1 Multifunction Oven
Recipes Buy

Contains Milk/Dairy
Contains Eggs

Cooking mode

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75g butter, softened 
75g caster sugar 
75g soft brown sugar 
1 large egg, beaten 
1 tsp vanilla extract 
175g plain flour 
1 tsp baking powder 
100g chocolate chips

Utensils

Step 1

In a medium mixing bowl, cream together the butter and sugars until light and fluffy. Beat in the egg a little at a time and stir in the vanilla. Sift flour and baking powder together into bowl. Using a large spoon, fold flour into dough with chocolate chips.
Step 2

Line the oven tray with baking parchment. Line another baking tray with baking parchment.
Step 3

Place 9-10 large teaspoonfuls of cookie dough evenly spaced onto each tray.
Step 4

Install the wire racks on level 1 and 3. Select BAKE, select 2 LEVEL, set temperature to 180°C, and set time to 12 minutes. Press START/STOP to begin preheating.
Step 5

When the unit has preheated, place trays on wire racks. Close oven door to begin cooking.
Step 6

After 10 minutes, check if ready. (The cookies should be soft in the middle).
Step 7

Remove trays from oven and allow cookies to cool on tray for several minutes before serving.