{"id":7282,"date":"2022-09-12T10:06:29","date_gmt":"2022-09-12T10:06:29","guid":{"rendered":"https:\/\/cookingcircle.com\/?post_type=recipe&p=7609"},"modified":"2024-06-12T21:33:42","modified_gmt":"2024-06-12T19:33:42","slug":"rojo-pescado-curry","status":"publish","type":"recipe","link":"https:\/\/ninjatestkitchen.eu\/es\/recipe\/rojo-pescado-curry\/","title":{"rendered":"Pescado rojo al curry tailand\u00e9s"},"author":16,"featured_media":0,"comment_status":"closed","ping_status":"closed","template":"","recipe_cat":[88,81],"collection":[124,108],"recipe-product":[236],"recipetag":[129],"utensil":[104],"recipe_cuisine":[],"dietary_preference":[],"class_list":["post-7282","recipe","type-recipe","status-publish","hentry","recipe_cat-recetas-carne","recipe_cat-cena","collection-recetas-invierno","collection-recetas-inspiracion-ollas-electricas-multifuncionales","recipe-product-olla-electrica-7-en-1-ninja-6-l-con-freidora-de-aire","recipetag-op300eu","utensil-op300"],"acf":{"description":"Sugerencia: Es muy bueno servido con arroz jazm\u00edn al vapor.\r\nSalar el pescado con antelaci\u00f3n ayuda a que est\u00e9 m\u00e1s firme.","header_image":7283,"prep_time":"0h 15m","skill":"easy","serves":4,"additional_times":[{"label":"Cook Time","time":"0h 15m"},{"label":"Pressure Build","time":"0h 2m"},{"label":"Pressure Release","time":"0h 2m"}],"time_pref":false,"time_override":"","utensils_set":[{"utensils":[104]}],"allergens":[],"ingredient_sets":[{"method_type":"","title":"","ingredients":[{"metric":"450g","imperial":"450g","ingredient":"filete de salm\u00f3n con piel, cortado en 4","shortcode":"450g-skin-on-salmon-fillet-cut-into-4-skin-on-salmon-fillet-cut-into-4"},{"metric":"150g","imperial":"5oz","ingredient":"mangetout","shortcode":"150g-mangetout"},{"metric":"1.5","imperial":"1.5","ingredient":"cucharadas de aceite de colza","shortcode":"1-5-tablespoons-rapeseed-oil"},{"metric":"1","imperial":"1","ingredient":"chalote","shortcode":"1-shallot"},{"metric":"2 dientes","imperial":"2 dientes","ingredient":"ajo","shortcode":"2-cloves-garlic"},{"metric":"Pieza de 1,5 cm","imperial":"Pieza de 1,5 cm","ingredient":"jengibre","shortcode":"1-5-cm-piece-ginger"},{"metric":"75g","imperial":"2oz","ingredient":"Pasta de curry rojo tailandesa","shortcode":"75g-thai-red-curry-paste"},{"metric":"400ml","imperial":"14fl. oz","ingredient":"leche de coco","shortcode":"400ml-coconut-milk"},{"metric":"1","imperial":"1","ingredient":"cucharada de salsa de pescado","shortcode":"1-tablespoon-fish-sauce"},{"metric":"2","imperial":"2","ingredient":"cucharaditas de az\u00facar moreno o demerara","shortcode":"2-teaspoons-light-brown-or-demerara-sugar"},{"metric":"500g","imperial":"500g","ingredient":"boniato, pelado y cortado en trozos de 2,5 cm","shortcode":"500g-sweet-potato-peeled-and-cut-into-2-5-cm-chunks"},{"metric":"","imperial":"","ingredient":"sal y pimienta, al gusto","shortcode":"salt-and-pepper-to-taste-salt-and-pepper-to-taste"}]},{"method_type":"","title":"Para servir","ingredients":[{"metric":"","imperial":"","ingredient":"Albahaca tailandesa","shortcode":"nada-thai-basil"},{"metric":"","imperial":"","ingredient":"Gajos de lima","shortcode":"nada-lime-wedges"}]}],"methods":[{"method_type":"ninja-foodi-multi-cooker-op300","total_time":"0h 34m","method":[{"instruction":"Sazona los filetes de salm\u00f3n con la carne hacia arriba y res\u00e9rvalos.","ingredients":["450g-skin-on-salmon-fillet-cut-into-4-skin-on-salmon-fillet-cut-into-4","salt-and-pepper-to-taste-salt-and-pepper-to-taste"]},{"instruction":"Vierta 475 ml de agua en la olla y coloque la rejilla reversible en la olla, asegur\u00e1ndose de que est\u00e1 en la posici\u00f3n inferior. 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