{"id":1586,"date":"2020-09-16T14:01:32","date_gmt":"2020-09-16T14:01:32","guid":{"rendered":"https:\/\/cookingcircle.com\/?post_type=recipe&p=1586"},"modified":"2024-05-24T13:23:03","modified_gmt":"2024-05-24T11:23:03","slug":"persimmon-pomegranate-eton-mess-cake","status":"publish","type":"recipe","link":"https:\/\/ninjatestkitchen.eu\/fr\/recipe\/persimmon-pomegranate-eton-mess-cake\/","title":{"rendered":"G\u00e2teau Eton Mess au kaki et \u00e0 la grenade"},"author":16,"featured_media":0,"comment_status":"closed","ping_status":"closed","template":"","recipe_cat":[83,84],"collection":[102,178,107],"recipe-product":[240],"recipetag":[142,141,65,25],"utensil":[],"recipe_cuisine":[],"dietary_preference":[607],"class_list":["post-1586","recipe","type-recipe","status-publish","hentry","recipe_cat-cuisson-au-four","recipe_cat-desserts","collection-easy-bakes","collection-ninja-foodi-health-grill-air-fryer-inspiration","collection-our-favourites","recipe-product-ninja-foodi-health-grill-air-fryer","recipetag-ag301eu","recipetag-ag301uk","recipetag-air-grill","recipetag-dessert","dietary_preference-vegetarien"],"acf":{"description":"Conseil : utilisez cette m\u00eame recette en \u00e9t\u00e9 en utilisant des baies locales.<\/span><\/span> <\/span>.","header_image":1588,"prep_time":"0h 15m","skill":"easy","serves":8,"additional_times":null,"time_pref":false,"time_override":"","utensils_set":[{"utensils":[105]}],"allergens":["eggs","dairy"],"ingredient_sets":[{"method_type":"","title":"","ingredients":[{"metric":"3","imperial":"3","ingredient":"\u0153ufs entiers","shortcode":"3-whole-eggs"},{"metric":"1","imperial":"1","ingredient":"jaune d'\u0153uf","shortcode":"1-egg-yolk"},{"metric":"100g","imperial":"3.5oz","ingredient":"sucre semoule","shortcode":"caster-sugar"},{"metric":"1\/2 cuill\u00e8re \u00e0 caf\u00e9","imperial":"1\/2 cuill\u00e8re \u00e0 caf\u00e9","ingredient":"extrait de vanille","shortcode":"vanilla-extract"},{"metric":"90g","imperial":"3,15oz","ingredient":"farine ordinaire","shortcode":"plain-flour"},{"metric":"1\/4 de cuill\u00e8re \u00e0 caf\u00e9","imperial":"1\/4 de cuill\u00e8re \u00e0 caf\u00e9","ingredient":"levure chimique","shortcode":"baking-powder"},{"metric":"1\/4 de cuill\u00e8re \u00e0 caf\u00e9","imperial":"1\/4 de cuill\u00e8re \u00e0 caf\u00e9","ingredient":"bicarbonate de soude","shortcode":"bicarbonate-of-soda"},{"metric":"Une pinc\u00e9e de","imperial":"Une pinc\u00e9e de","ingredient":"sel","shortcode":"salt"},{"metric":"1 cuill\u00e8re \u00e0 caf\u00e9","imperial":"1 cuill\u00e8re \u00e0 caf\u00e9","ingredient":"jus de citron","shortcode":"lemon-juice"},{"metric":"75ml","imperial":"2.63fl. oz","ingredient":"huile de colza","shortcode":"rapeseed-oil"}]},{"method_type":"","title":"Pour la cr\u00e8me fouett\u00e9e","ingredients":[{"metric":"500ml","imperial":"17.5fl. oz","ingredient":"","shortcode":"double-or-whipping-cream"},{"metric":"50g","imperial":"1,75oz","ingredient":"sucre semoule","shortcode":"caster-sugar-1"},{"metric":"1 cuill\u00e8re \u00e0 caf\u00e9","imperial":"1 cuill\u00e8re \u00e0 caf\u00e9","ingredient":"extrait de vanille","shortcode":"vanilla-extract-1"}]},{"method_type":"","title":"Pour les garnitures","ingredients":[{"metric":"1","imperial":"1","ingredient":"","shortcode":"pomegranate-seeds-removed-or-50g-fresh-pomegranate-seeds"},{"metric":"3","imperial":"3","ingredient":"kakis m\u00fbrs (fruit du Sharon)","shortcode":"ripe-persimmons-sharon-fruit"},{"metric":"1 paquet","imperial":"1 paquet","ingredient":"coquilles de meringue","shortcode":"meringue-shells"}]}],"methods":[{"method_type":"default","total_time":"0h 50m","method":[{"instruction":"S\u00e9lectionnez Bake et r\u00e9glez la temp\u00e9rature \u00e0 170<\/span>\u00b0<\/span><\/span>C. Appuyez sur START\/STOP pour commencer le pr\u00e9chauffage. <\/span><\/span>G<\/span><\/span>augmenter et <\/span><\/span>ligne<\/span><\/span>une forme de ressort de 18cm <\/span><\/span>moule \u00e0 g\u00e2teaux<\/span><\/span>.<\/span><\/span>","ingredients":[]},{"instruction":"Placez les \u0153ufs entiers, le jaune, le sucre et la vanille dans le bol d'un batteur \u00e9lectrique \u00e9quip\u00e9 d'un fouet. Fouetter \u00e0 vitesse \u00e9lev\u00e9e pendant 5 \u00e0 10 minutes jusqu'\u00e0 ce que la p\u00e2te <\/span><\/span>est p\u00e2le en <\/span><\/span>couleur<\/span>et laisse une trace dans la cuvette ou <\/span><\/span>atteint le stade du ruban \u00e9pais.<\/span><\/span> (<\/span><\/span>Si vous retirez le fouet directement du bol, la p\u00e2te retombera dans le bol en rubans \u00e9pais.<\/span><\/span>)<\/span><\/span> <\/span>","ingredients":["3-whole-eggs","1-egg-yolk","caster-sugar","vanilla-extract"]},{"instruction":"Pendant que les \u0153ufs sont m\u00e9lang\u00e9s, <\/span>dans un bol s\u00e9par\u00e9, <\/span><\/span>si<\/span><\/span>eve<\/span><\/span>m\u00e9langer la farine, la levure chimique, la b<\/span><\/span>bicarbonate de <\/span><\/span>soda et sel.<\/span><\/span> <\/span><\/span>S\u00e9parer les ingr\u00e9dients secs sur le m\u00e9lange d'\u0153ufs mousseux et <\/span><\/span>plier<\/span><\/span>ensemble jusqu'\u00e0 ce que tout soit combin\u00e9.<\/span><\/span> <\/span>","ingredients":["plain-flour","baking-powder","bicarbonate-of-soda","salt"]},{"instruction":"Versez le jus de citron et l'huile et <\/span><\/span>plier<\/span><\/span>ensemble jusqu'\u00e0 ce qu'ils soient juste combin\u00e9s - faites attention \u00e0 ne pas d\u00e9gonfler la p\u00e2te autant que possible. <\/span><\/span> <\/span>","ingredients":["lemon-juice","rapeseed-oil"]},{"instruction":"Lorsque l'appareil \u00e9met un bip pour signifier qu'il a pr\u00e9chauff\u00e9, ins\u00e9rez la forme de ressort <\/span><\/span>tin<\/span><\/span>dans l'appareil. Fermez le couvercle et r\u00e9glez le temps de cuisson sur 30 minutes. <\/span><\/span>","ingredients":[]},{"instruction":"Lorsque le temps de cuisson est termin\u00e9, v\u00e9rifiez que le g\u00e2teau est cuit. Une brochette doit ressortir propre du <\/span><\/span>centre<\/span><\/span>du g\u00e2teau. Si n\u00e9cessaire, faites cuire 5 minutes suppl\u00e9mentaires.<\/span><\/span> <\/span>.","ingredients":[]},{"instruction":"Lorsque la cuisson du g\u00e2teau est termin\u00e9e, retirez-le et laissez-le refroidir sur une grille.<\/span><\/span> <\/span>","ingredients":[]},{"instruction":"Pendant que le g\u00e2teau refroidit, pr\u00e9parez la cr\u00e8me fouett\u00e9e. D\u00e9poser la <\/span><\/span>double<\/span><\/span>cr\u00e9me dans le bol d'un batteur \u00e9lectrique muni d'un fouet. Fouettez \u00e0 vitesse moyenne jusqu'\u00e0 \u00e9paississement l\u00e9ger, puis ajoutez progressivement le sucre et la vanille. Fouetter \u00e0 haute intensit\u00e9 jusqu'\u00e0 la formation de pics mous moyens. R\u00e9server la cr\u00e8me fouett\u00e9e. <\/span><\/span> <\/span>.","ingredients":["double-or-whipping-cream","caster-sugar-1","vanilla-extract-1"]},{"instruction":"Ins\u00e9rez la plaque de gril dans l'appareil et fermez le couvercle. S\u00e9lectionnez Grill et r\u00e9glez la temp\u00e9rature sur HI, puis appuyez sur START\/STOP pour commencer le pr\u00e9chauffage.<\/span><\/span> <\/span>.","ingredients":[]},{"instruction":"Pendant que l'appareil pr\u00e9chauffe, \u00e0 l'aide d'un couteau aiguis\u00e9, coupez les kakis en tranches d'env. \u00bdcm-1cm d'\u00e9paisseur.<\/span><\/span> <\/span>.","ingredients":[]},{"instruction":"Lorsque l'appareil \u00e9met un bip pour signifier qu'il est pr\u00e9chauff\u00e9, ouvrez le couvercle et brossez ou vaporisez d\u00e9licatement la plaque du gril avec une tr\u00e8s petite quantit\u00e9 d'huile. D\u00e9posez ensuite les tranches de kaki sur la grille en une seule couche. Fermez le couvercle et r\u00e9glez le temps de cuisson sur 3 minutes. Lorsque le temps de cuisson est termin\u00e9, utiliser <\/span><\/span>silicone <\/span><\/span>pince pour retirer les tranches de kaki grill\u00e9es et les laisser refroidir sur une assiette ou une feuille de papier sulfuris\u00e9. R\u00e9p\u00e9tez cette proc\u00e9dure jusqu'\u00e0 ce que vous ayez grill\u00e9 toutes vos tranches de kaki. R\u00e9servez quelques belles tranches pour le dessus de votre g\u00e2teau puis coupez ou d\u00e9chirez le reste des tranches en petits morceaux.<\/span><\/span> <\/span>.","ingredients":[]},{"instruction":"Assemblez le g\u00e2teau : <\/span><\/span>lib\u00e9rer <\/span><\/span>g\u00e2teau de <\/span><\/span>tin<\/span><\/span>enlever \u00e9galement la base. Utilisez une fine <\/span><\/span>couteau \u00e0 palette<\/span><\/span>pour d\u00e9gager le g\u00e2teau des bords et du fond du moule si n\u00e9cessaire. Utilisez ensuite un grand couteau dentel\u00e9 pour <\/span><\/span>d\u00e9couper<\/span><\/span>le g\u00e2teau<\/span><\/span>g\u00e2teau <\/span><\/span>en 3 tranches \u00e9gales. Placez la couche inf\u00e9rieure sur une assiette \u00e0 g\u00e2teau, puis \u00e9talez une couche de cr\u00e8me fouett\u00e9e. Pousser des morceaux de meringue petits ou cass\u00e9s <\/span><\/span>coquille<\/span><\/span>dans la cr\u00e8me fouett\u00e9e, puis d\u00e9poser des morceaux de kaki, et saupoudrer de grenade<\/span><\/span>graines<\/span><\/span>. R\u00e9p\u00e9tez ce processus avec la deuxi\u00e8me couche de g\u00e2teau. Placez-la sur la couche sup\u00e9rieure du g\u00e2teau, puis d\u00e9corez comme vous le souhaitez avec le reste de la cr\u00e8me fouett\u00e9e, les biscuits meringu\u00e9s, les tranches de kaki et les graines de grenade.<\/span><\/span> <\/span>","ingredients":[]},{"instruction":"Saluez votre g\u00e2teau ! 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colza"],"_ingredient_sets_0_ingredients_9_ingredient":["field__acf_vnmrecipes_ingredients_sets_ingredient_name"],"ingredient_sets_0_ingredients_9_shortcode":["rapeseed-oil"],"_ingredient_sets_0_ingredients_9_shortcode":["field__acf_vnmrecipes_ingredients_sets_ingredient_shortcode"],"ingredient_sets_0_ingredients":["10"],"_ingredient_sets_0_ingredients":["field__acf_vnmrecipes_ingredients_sets_ingredients"],"ingredient_sets":["3"],"_ingredient_sets":["field__acf_vnmrecipes_ingredients_sets_repeater"],"methods_0_method_type":["default"],"_methods_0_method_type":["field__acf_vnmrecipes_methods_type"],"methods_0_total_time":["0h 50m"],"_methods_0_total_time":["field__acf_vnmrecipes_methods_total_time"],"methods_0_method_0_instruction":["S\u00e9lectionnez Bake et r\u00e9glez la temp\u00e9rature \u00e0 170<\/span>\u00b0<\/span><\/span>C. Appuyez sur START\/STOP pour commencer le pr\u00e9chauffage. <\/span><\/span>G<\/span><\/span>augmenter et <\/span><\/span>ligne<\/span><\/span>une forme de ressort de 18cm <\/span><\/span>moule \u00e0 g\u00e2teaux<\/span><\/span>.<\/span><\/span>"],"_methods_0_method_0_instruction":["field__acf_vnmrecipes_methods_method_instruction"],"methods_0_method_0_ingredients":[""],"_methods_0_method_0_ingredients":["field__acf_vnmrecipes_methods_method_ingredients"],"methods_0_method":["13"],"_methods_0_method":["field__acf_vnmrecipes_methods_method_repeater"],"methods":["1"],"_methods":["field__acf_vnmrecipes_methods_repeater"],"related_recipes":["a:3:{i:0;s:3:\"435\";i:1;s:3:\"735\";i:2;s:4:\"1094\";}"],"_related_recipes":["field__acf_vnmrecipes_related_post"],"_seopress_titles_title":[""],"_seopress_titles_desc":[""],"_seopress_robots_canonical":[""],"_seopress_social_fb_title":[""],"_seopress_social_fb_desc":[""],"_seopress_social_fb_img":[""],"_seopress_social_twitter_title":[""],"_seopress_social_twitter_desc":[""],"_seopress_social_twitter_img":[""],"_seopress_redirections_type":["301"],"_seopress_redirections_value":[""],"ingredient_sets_1_title":["Pour la cr\u00e8me fouett\u00e9e"],"_ingredient_sets_1_title":["field__acf_vnmrecipes_ingredients_sets_title"],"ingredient_sets_1_ingredients_0_metric":["500ml"],"_ingredient_sets_1_ingredients_0_metric":["field__acf_vnmrecipes_ingredients_sets_ingredient_metric"],"ingredient_sets_1_ingredients_0_imperial":["17.5fl. oz"],"_ingredient_sets_1_ingredients_0_imperial":["field__acf_vnmrecipes_ingredients_sets_ingredient_imperial"],"ingredient_sets_1_ingredients_0_ingredient":[""],"_ingredient_sets_1_ingredients_0_ingredient":["field__acf_vnmrecipes_ingredients_sets_ingredient_name"],"ingredient_sets_1_ingredients_0_shortcode":["double-or-whipping-cream"],"_ingredient_sets_1_ingredients_0_shortcode":["field__acf_vnmrecipes_ingredients_sets_ingredient_shortcode"],"ingredient_sets_1_ingredients_1_metric":["50g"],"_ingredient_sets_1_ingredients_1_metric":["field__acf_vnmrecipes_ingredients_sets_ingredient_metric"],"ingredient_sets_1_ingredients_1_imperial":["1,75oz"],"_ingredient_sets_1_ingredients_1_imperial":["field__acf_vnmrecipes_ingredients_sets_ingredient_imperial"],"ingredient_sets_1_ingredients_1_ingredient":["sucre semoule"],"_ingredient_sets_1_ingredients_1_ingredient":["field__acf_vnmrecipes_ingredients_sets_ingredient_name"],"ingredient_sets_1_ingredients_1_shortcode":["caster-sugar-1"],"_ingredient_sets_1_ingredients_1_shortcode":["field__acf_vnmrecipes_ingredients_sets_ingredient_shortcode"],"ingredient_sets_1_ingredients_2_metric":["1 cuill\u00e8re \u00e0 caf\u00e9"],"_ingredient_sets_1_ingredients_2_metric":["field__acf_vnmrecipes_ingredients_sets_ingredient_metric"],"ingredient_sets_1_ingredients_2_imperial":["1 cuill\u00e8re \u00e0 caf\u00e9"],"_ingredient_sets_1_ingredients_2_imperial":["field__acf_vnmrecipes_ingredients_sets_ingredient_imperial"],"ingredient_sets_1_ingredients_2_ingredient":["extrait de vanille"],"_ingredient_sets_1_ingredients_2_ingredient":["field__acf_vnmrecipes_ingredients_sets_ingredient_name"],"ingredient_sets_1_ingredients_2_shortcode":["vanilla-extract-1"],"_ingredient_sets_1_ingredients_2_shortcode":["field__acf_vnmrecipes_ingredients_sets_ingredient_shortcode"],"ingredient_sets_1_ingredients":["3"],"_ingredient_sets_1_ingredients":["field__acf_vnmrecipes_ingredients_sets_ingredients"],"ingredient_sets_2_title":["Pour les garnitures"],"_ingredient_sets_2_title":["field__acf_vnmrecipes_ingredients_sets_title"],"ingredient_sets_2_ingredients_0_metric":["1"],"_ingredient_sets_2_ingredients_0_metric":["field__acf_vnmrecipes_ingredients_sets_ingredient_metric"],"ingredient_sets_2_ingredients_0_imperial":["1"],"_ingredient_sets_2_ingredients_0_imperial":["field__acf_vnmrecipes_ingredients_sets_ingredient_imperial"],"ingredient_sets_2_ingredients_0_ingredient":[""],"_ingredient_sets_2_ingredients_0_ingredient":["field__acf_vnmrecipes_ingredients_sets_ingredient_name"],"ingredient_sets_2_ingredients_0_shortcode":["pomegranate-seeds-removed-or-50g-fresh-pomegranate-seeds"],"_ingredient_sets_2_ingredients_0_shortcode":["field__acf_vnmrecipes_ingredients_sets_ingredient_shortcode"],"ingredient_sets_2_ingredients_1_metric":["3"],"_ingredient_sets_2_ingredients_1_metric":["field__acf_vnmrecipes_ingredients_sets_ingredient_metric"],"ingredient_sets_2_ingredients_1_imperial":["3"],"_ingredient_sets_2_ingredients_1_imperial":["field__acf_vnmrecipes_ingredients_sets_ingredient_imperial"],"ingredient_sets_2_ingredients_1_ingredient":["kakis m\u00fbrs (fruit du Sharon)"],"_ingredient_sets_2_ingredients_1_ingredient":["field__acf_vnmrecipes_ingredients_sets_ingredient_name"],"ingredient_sets_2_ingredients_1_shortcode":["ripe-persimmons-sharon-fruit"],"_ingredient_sets_2_ingredients_1_shortcode":["field__acf_vnmrecipes_ingredients_sets_ingredient_shortcode"],"ingredient_sets_2_ingredients_2_metric":["1 paquet"],"_ingredient_sets_2_ingredients_2_metric":["field__acf_vnmrecipes_ingredients_sets_ingredient_metric"],"ingredient_sets_2_ingredients_2_imperial":["1 paquet"],"_ingredient_sets_2_ingredients_2_imperial":["field__acf_vnmrecipes_ingredients_sets_ingredient_imperial"],"ingredient_sets_2_ingredients_2_ingredient":["coquilles de meringue"],"_ingredient_sets_2_ingredients_2_ingredient":["field__acf_vnmrecipes_ingredients_sets_ingredient_name"],"ingredient_sets_2_ingredients_2_shortcode":["meringue-shells"],"_ingredient_sets_2_ingredients_2_shortcode":["field__acf_vnmrecipes_ingredients_sets_ingredient_shortcode"],"ingredient_sets_2_ingredients":["3"],"_ingredient_sets_2_ingredients":["field__acf_vnmrecipes_ingredients_sets_ingredients"],"methods_0_method_1_instruction":["Placez les \u0153ufs entiers, le jaune, le sucre et la vanille dans le bol d'un batteur \u00e9lectrique \u00e9quip\u00e9 d'un fouet. Fouetter \u00e0 vitesse \u00e9lev\u00e9e pendant 5 \u00e0 10 minutes jusqu'\u00e0 ce que la p\u00e2te <\/span><\/span>est p\u00e2le en <\/span><\/span>couleur<\/span>et laisse une trace dans la cuvette ou <\/span><\/span>atteint le stade du ruban \u00e9pais.<\/span><\/span> (<\/span><\/span>Si vous retirez le fouet directement du bol, la p\u00e2te retombera dans le bol en rubans \u00e9pais.<\/span><\/span>)<\/span><\/span> <\/span>"],"_methods_0_method_1_instruction":["field__acf_vnmrecipes_methods_method_instruction"],"methods_0_method_1_ingredients":["a:4:{i:0;s:12:\"3-whole-eggs\";i:1;s:10:\"1-egg-yolk\";i:2;s:12:\"caster-sugar\";i:3;s:15:\"vanilla-extract\";}"],"_methods_0_method_1_ingredients":["field__acf_vnmrecipes_methods_method_ingredients"],"methods_0_method_2_instruction":["Pendant que les \u0153ufs sont m\u00e9lang\u00e9s, <\/span>dans un bol s\u00e9par\u00e9, <\/span><\/span>si<\/span><\/span>eve<\/span><\/span>m\u00e9langer la farine, la levure chimique, la b<\/span><\/span>bicarbonate de <\/span><\/span>soda et sel.<\/span><\/span> <\/span><\/span>S\u00e9parer les ingr\u00e9dients secs sur le m\u00e9lange d'\u0153ufs mousseux et <\/span><\/span>plier<\/span><\/span>ensemble jusqu'\u00e0 ce que tout soit combin\u00e9.<\/span><\/span> <\/span>"],"_methods_0_method_2_instruction":["field__acf_vnmrecipes_methods_method_instruction"],"methods_0_method_2_ingredients":["a:4:{i:0;s:11:\"plain-flour\";i:1;s:13:\"baking-powder\";i:2;s:19:\"bicarbonate-of-soda\";i:3;s:4:\"salt\";}"],"_methods_0_method_2_ingredients":["field__acf_vnmrecipes_methods_method_ingredients"],"methods_0_method_3_instruction":["Versez le jus de citron et l'huile et <\/span><\/span>plier<\/span><\/span>ensemble jusqu'\u00e0 ce qu'ils soient juste combin\u00e9s - faites attention \u00e0 ne pas d\u00e9gonfler la p\u00e2te autant que possible. <\/span><\/span> <\/span>"],"_methods_0_method_3_instruction":["field__acf_vnmrecipes_methods_method_instruction"],"methods_0_method_3_ingredients":["a:2:{i:0;s:11:\"lemon-juice\";i:1;s:12:\"rapeseed-oil\";}"],"_methods_0_method_3_ingredients":["field__acf_vnmrecipes_methods_method_ingredients"],"methods_0_method_4_instruction":["Lorsque l'appareil \u00e9met un bip pour signifier qu'il a pr\u00e9chauff\u00e9, ins\u00e9rez la forme de ressort <\/span><\/span>tin<\/span><\/span>dans l'appareil. Fermez le couvercle et r\u00e9glez le temps de cuisson sur 30 minutes. <\/span><\/span>"],"_methods_0_method_4_instruction":["field__acf_vnmrecipes_methods_method_instruction"],"methods_0_method_4_ingredients":[""],"_methods_0_method_4_ingredients":["field__acf_vnmrecipes_methods_method_ingredients"],"methods_0_method_5_instruction":["Lorsque le temps de cuisson est termin\u00e9, v\u00e9rifiez que le g\u00e2teau est cuit. Une brochette doit ressortir propre du <\/span><\/span>centre<\/span><\/span>du g\u00e2teau. Si n\u00e9cessaire, faites cuire 5 minutes suppl\u00e9mentaires.<\/span><\/span> <\/span>."],"_methods_0_method_5_instruction":["field__acf_vnmrecipes_methods_method_instruction"],"methods_0_method_5_ingredients":[""],"_methods_0_method_5_ingredients":["field__acf_vnmrecipes_methods_method_ingredients"],"methods_0_method_6_instruction":["Lorsque la cuisson du g\u00e2teau est termin\u00e9e, retirez-le et laissez-le refroidir sur une grille.<\/span><\/span> <\/span>"],"_methods_0_method_6_instruction":["field__acf_vnmrecipes_methods_method_instruction"],"methods_0_method_6_ingredients":[""],"_methods_0_method_6_ingredients":["field__acf_vnmrecipes_methods_method_ingredients"],"methods_0_method_7_instruction":["Pendant que le g\u00e2teau refroidit, pr\u00e9parez la cr\u00e8me fouett\u00e9e. D\u00e9poser la <\/span><\/span>double<\/span><\/span>cr\u00e9me dans le bol d'un batteur \u00e9lectrique muni d'un fouet. Fouettez \u00e0 vitesse moyenne jusqu'\u00e0 \u00e9paississement l\u00e9ger, puis ajoutez progressivement le sucre et la vanille. Fouetter \u00e0 haute intensit\u00e9 jusqu'\u00e0 la formation de pics mous moyens. R\u00e9server la cr\u00e8me fouett\u00e9e. <\/span><\/span> <\/span>."],"_methods_0_method_7_instruction":["field__acf_vnmrecipes_methods_method_instruction"],"methods_0_method_7_ingredients":["a:3:{i:0;s:24:\"double-or-whipping-cream\";i:1;s:14:\"caster-sugar-1\";i:2;s:17:\"vanilla-extract-1\";}"],"_methods_0_method_7_ingredients":["field__acf_vnmrecipes_methods_method_ingredients"],"methods_0_method_8_instruction":["Ins\u00e9rez la plaque de gril dans l'appareil et fermez le couvercle. S\u00e9lectionnez Grill et r\u00e9glez la temp\u00e9rature sur HI, puis appuyez sur START\/STOP pour commencer le pr\u00e9chauffage.<\/span><\/span> <\/span>."],"_methods_0_method_8_instruction":["field__acf_vnmrecipes_methods_method_instruction"],"methods_0_method_8_ingredients":[""],"_methods_0_method_8_ingredients":["field__acf_vnmrecipes_methods_method_ingredients"],"methods_0_method_9_instruction":["Pendant que l'appareil pr\u00e9chauffe, \u00e0 l'aide d'un couteau aiguis\u00e9, coupez les kakis en tranches d'env. \u00bdcm-1cm d'\u00e9paisseur.<\/span><\/span> <\/span>."],"_methods_0_method_9_instruction":["field__acf_vnmrecipes_methods_method_instruction"],"methods_0_method_9_ingredients":[""],"_methods_0_method_9_ingredients":["field__acf_vnmrecipes_methods_method_ingredients"],"methods_0_method_10_instruction":["Lorsque l'appareil \u00e9met un bip pour signifier qu'il est pr\u00e9chauff\u00e9, ouvrez le couvercle et brossez ou vaporisez d\u00e9licatement la plaque du gril avec une tr\u00e8s petite quantit\u00e9 d'huile. D\u00e9posez ensuite les tranches de kaki sur la grille en une seule couche. Fermez le couvercle et r\u00e9glez le temps de cuisson sur 3 minutes. Lorsque le temps de cuisson est termin\u00e9, utiliser <\/span><\/span>silicone <\/span><\/span>pince pour retirer les tranches de kaki grill\u00e9es et les laisser refroidir sur une assiette ou une feuille de papier sulfuris\u00e9. R\u00e9p\u00e9tez cette proc\u00e9dure jusqu'\u00e0 ce que vous ayez grill\u00e9 toutes vos tranches de kaki. R\u00e9servez quelques belles tranches pour le dessus de votre g\u00e2teau puis coupez ou d\u00e9chirez le reste des tranches en petits morceaux.<\/span><\/span> <\/span>."],"_methods_0_method_10_instruction":["field__acf_vnmrecipes_methods_method_instruction"],"methods_0_method_10_ingredients":[""],"_methods_0_method_10_ingredients":["field__acf_vnmrecipes_methods_method_ingredients"],"methods_0_method_11_instruction":["Assemblez le g\u00e2teau : <\/span><\/span>lib\u00e9rer <\/span><\/span>g\u00e2teau de <\/span><\/span>tin<\/span><\/span>enlever \u00e9galement la base. Utilisez une fine <\/span><\/span>couteau \u00e0 palette<\/span><\/span>pour d\u00e9gager le g\u00e2teau des bords et du fond du moule si n\u00e9cessaire. Utilisez ensuite un grand couteau dentel\u00e9 pour <\/span><\/span>d\u00e9couper<\/span><\/span>le g\u00e2teau<\/span><\/span>g\u00e2teau <\/span><\/span>en 3 tranches \u00e9gales. Placez la couche inf\u00e9rieure sur une assiette \u00e0 g\u00e2teau, puis \u00e9talez une couche de cr\u00e8me fouett\u00e9e. Pousser des morceaux de meringue petits ou cass\u00e9s <\/span><\/span>coquille<\/span><\/span>dans la cr\u00e8me fouett\u00e9e, puis d\u00e9poser des morceaux de kaki, et saupoudrer de grenade<\/span><\/span>graines<\/span><\/span>. R\u00e9p\u00e9tez ce processus avec la deuxi\u00e8me couche de g\u00e2teau. Placez-la sur la couche sup\u00e9rieure du g\u00e2teau, puis d\u00e9corez comme vous le souhaitez avec le reste de la cr\u00e8me fouett\u00e9e, les biscuits meringu\u00e9s, les tranches de kaki et les graines de grenade.<\/span><\/span> <\/span>"],"_methods_0_method_11_instruction":["field__acf_vnmrecipes_methods_method_instruction"],"methods_0_method_11_ingredients":[""],"_methods_0_method_11_ingredients":["field__acf_vnmrecipes_methods_method_ingredients"],"methods_0_method_12_instruction":["Saluez votre g\u00e2teau ! 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