{"id":1730,"date":"2020-09-25T14:19:58","date_gmt":"2020-09-25T14:19:58","guid":{"rendered":"https:\/\/cookingcircle.com\/?post_type=recipe&p=1730"},"modified":"2024-05-30T17:50:14","modified_gmt":"2024-05-30T15:50:14","slug":"mustard-rubbed-half-chicken-with-roasted-vegetables","status":"publish","type":"recipe","link":"https:\/\/ninjatestkitchen.eu\/fr\/recipe\/mustard-rubbed-half-chicken-with-roasted-vegetables\/","title":{"rendered":"Demi-poulet frott\u00e9 \u00e0 la moutarde avec l\u00e9gumes r\u00f4tis"},"author":16,"featured_media":0,"comment_status":"closed","ping_status":"closed","template":"","recipe_cat":[622,81,88],"collection":[421,178,124,441],"recipe-product":[213],"recipetag":[176,177,65,46,275],"utensil":[],"recipe_cuisine":[],"dietary_preference":[],"class_list":["post-1730","recipe","type-recipe","status-publish","hentry","recipe_cat-adapte-aux-enfants","recipe_cat-diner","recipe_cat-viande","collection-roast-dinner-inspiration","collection-ninja-foodi-health-grill-air-fryer-inspiration","collection-winter-recipes","collection-christmas-recipes-health-grill","recipe-product-ninja-foodi-max-healthy-grill-air-fryer","recipetag-ag551eu","recipetag-ag551uk","recipetag-air-grill","recipetag-cuisine-familiale","recipetag-meat"],"acf":{"description":"","header_image":1732,"prep_time":"0h 10m","skill":"easy","serves":6,"additional_times":null,"time_pref":false,"time_override":"","utensils_set":[{"utensils":[131]}],"allergens":[],"ingredient_sets":[{"method_type":"","title":"Poulet \u00e0 la moutarde","ingredients":[{"metric":"90ml","imperial":"3.15fl. oz","ingredient":"Moutarde de Dijon","shortcode":"dijon-mustard"},{"metric":"90ml","imperial":"3.15fl. oz","ingredient":"huile v\u00e9g\u00e9tale","shortcode":"vegetable-oil"},{"metric":"1 cuill\u00e8re \u00e0 caf\u00e9","imperial":"1 cuill\u00e8re \u00e0 caf\u00e9","ingredient":"sel marin","shortcode":"1-tsp-sea-salt"},{"metric":"1\/2 cuill\u00e8re \u00e0 caf\u00e9","imperial":"1\/2 cuill\u00e8re \u00e0 caf\u00e9","ingredient":"poivre noir moulu","shortcode":"1-2-tsp-ground-black-pepper"},{"metric":"1 cuill\u00e8re \u00e0 caf\u00e9","imperial":"1 cuill\u00e8re \u00e0 caf\u00e9","ingredient":"origan s\u00e9ch\u00e9","shortcode":"dried-oregano"},{"metric":"1 cuill\u00e8re \u00e0 caf\u00e9","imperial":"1 cuill\u00e8re \u00e0 caf\u00e9","ingredient":"assaisonnement italien s\u00e9ch\u00e9","shortcode":"dried-italian-seasoning"},{"metric":"1\/2","imperial":"1\/2","ingredient":"citron, zeste et jus","shortcode":"lemon-zest-and-juice"},{"metric":"1,8 kg","imperial":"1,8 kg","ingredient":"un poulet entier coup\u00e9 en deux ou un poulet entier \"spatchcocked\".","shortcode":"whole-chicken-cut-in-half-or-whole-spatchcocked-chicken"}]},{"method_type":"","title":"L\u00e9gumes r\u00f4tis","ingredients":[{"metric":"800g","imperial":"28oz","ingredient":"un m\u00e9lange de l\u00e9gumes-racines comme des carottes, des panais, des pommes de terre, des navets, coup\u00e9s en longueurs de 4 \u00e0 5 cm.","shortcode":"mixture-of-root-vvegetables-like-carrots-parsnips-potatoes-turnips-cut-into-4-5cm-lengths"},{"metric":"1 cuill\u00e8re \u00e0 soupe","imperial":"1 cuill\u00e8re \u00e0 soupe","ingredient":"feuilles de thym frais","shortcode":"fresh-thyme-leaves"},{"metric":"\u00bd c. \u00e0 th\u00e9","imperial":"\u00bd c. \u00e0 th\u00e9","ingredient":"sel marin","shortcode":"-tsp-sea-salt"}]}],"methods":[{"method_type":"ninja-foodi-max-health-grill-air-fryer-ag551","total_time":"0h 58m","method":[{"instruction":"Dans un bol, m\u00e9langer tous les ingr\u00e9dients sauf le poulet. 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Fermer le couvercle<\/span> <\/span>sur le cordon de la sonde.<\/span> <\/span>","ingredients":[""]},{"instruction":"Lorsque l'appareil \u00e9met un bip pour signaler que le poulet doit<\/span> <\/span>\u00eatre retourn\u00e9, retourner le poulet, l'enduire de plus de rub<\/span> <\/span>et ajouter les l\u00e9gumes, en s'assurant qu'ils sont enrob\u00e9s<\/span> <\/span>dans le m\u00e9lange gras chaud. Parsemer de feuilles de thym<\/span> <\/span>et de sel marin. Fermez le couvercle pour poursuivre la cuisson.<\/span> <\/span>.","ingredients":[""]},{"instruction":"Lorsque l'appareil \u00e9met un bip pour signaler que le poulet est cuit<\/span> <\/span>cuisson, utilisez des gants de cuisine pour retirer la sonde de <\/span>le poulet. Transf\u00e9rer ensuite le poulet dans une <\/span> <\/span>planche et laisser reposer \u00e0 couvert pendant 10 minutes<\/span> <\/span>avant de servir.<\/span> <\/span>","ingredients":[""]},{"instruction":"En attendant, v\u00e9rifiez si les l\u00e9gumes sont cuits<\/span> <\/span>suffisamment, sinon, s\u00e9lectionnez R\u00d4TISSAGE, r\u00e9glez la temp\u00e9rature \u00e0<\/span> <\/span>180\u00b0C et r\u00e9glez la dur\u00e9e \u00e0 10 minutes. Select preheat<\/span> <\/span>to cancel. S\u00e9lectionnez START\/STOP pour commencer.<\/span> <\/span>.","ingredients":[""]},{"instruction":"Une fois les l\u00e9gumes cuits, servir avec<\/span> <\/span>le poulet.<\/span> <\/span>","ingredients":[""]}]}],"related_recipes":[643,1329,1132]},"header_image":"https:\/\/sharkninja-cookingcircle.s3.eu-west-1.amazonaws.com\/wp-content\/uploads\/2020\/09\/25141044\/Mustard-rubbed-Half-Chicken-with-Roasted-Vegetables.jpg","author_name":"Ninja Kitchen","metadata":{"_seopress_analysis_data":["a:14:{s:5:\"title\";s:56:\"Mustard-rubbed Half Chicken with Roasted Vegetables \u2013 \";s:8:\"og_title\";a:2:{s:5:\"count\";i:1;s:6:\"values\";a:1:{i:0;s:68:\"Mustard-rubbed Half Chicken with Roasted Vegetables - Cooking 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Enrober<\/span> <\/span>le poulet de tous les c\u00f4t\u00e9s avec le frottement \u00e0 la moutarde et r\u00e9server.<\/span> <\/span>"],"_methods_0_method_0_instruction":["field__acf_vnmrecipes_methods_method_instruction"],"methods_0_method_0_ingredients":["a:10:{i:0;s:13:\"vegetable-oil\";i:1;s:18:\"fresh-thyme-leaves\";i:2;s:89:\"mixture-of-root-vvegetables-like-carrots-parsnips-potatoes-turnips-cut-into-4-5cm-lengths\";i:3;s:13:\"-tsp-sea-salt\";i:4;s:20:\"lemon-zest-and-juice\";i:5;s:23:\"dried-italian-seasoning\";i:6;s:14:\"1-tsp-sea-salt\";i:7;s:27:\"1-2-tsp-ground-black-pepper\";i:8;s:13:\"dried-oregano\";i:9;s:13:\"dijon-mustard\";}"],"_methods_0_method_0_ingredients":["field__acf_vnmrecipes_methods_method_ingredients"],"methods_0_method_1_instruction":["Plongez la sonde dans l'unit\u00e9. Ins\u00e9rez le pot dans l'appareil et fermez<\/span> <\/span>le couvercle. 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