{"id":7990,"date":"2025-04-04T18:34:28","date_gmt":"2025-04-04T16:34:28","guid":{"rendered":"https:\/\/ninjatestkitchen.eu\/fr\/?post_type=recipe&p=7990"},"modified":"2025-04-04T18:34:28","modified_gmt":"2025-04-04T16:34:28","slug":"focaccia","status":"publish","type":"recipe","link":"https:\/\/ninjatestkitchen.eu\/fr\/recipe\/focaccia\/","title":{"rendered":"Focaccia"},"author":16,"featured_media":0,"comment_status":"closed","ping_status":"closed","template":"","recipe_cat":[87],"collection":[],"recipe-product":[750],"recipetag":[745],"utensil":[],"recipe_cuisine":[590],"dietary_preference":[611,610,608],"class_list":["post-7990","recipe","type-recipe","status-publish","hentry","recipe_cat-entrees-et-collations","recipe-product-four-a-pizza-electrique-d-exterieur-avec-fonction-air-fryer-ninja-artisan","recipetag-focaccia","recipe_cuisine-italienne","dietary_preference-sans-noix","dietary_preference-sans-produits-laitiers","dietary_preference-vegetalien"],"acf":{"description":"","header_image":8004,"prep_time":"12m","skill":"easy","serves":6,"additional_times":[{"label":"LEV\u00c9E","time":"50m"},{"label":"PR\u00c9CHAUFFAGE","time":"6m"},{"label":"TEMPS DE CUISSON TOTAL","time":"20m"}],"time_pref":false,"time_override":"","utensils_set":null,"allergens":["wheat"],"ingredient_sets":[{"method_type":"none","title":"","ingredients":[{"metric":"6\u00a0cuill\u00e8res \u00e0 soupe","imperial":"6\u00a0cuill\u00e8res \u00e0 soupe","ingredient":"D\u2019huile d\u2019olive extra vierge, \u00e0  ajouter s\u00e9par\u00e9ment ","shortcode":"dhuile-dolive-extra-vierge-a-ajouter-separement"},{"metric":"700\u00a0g","imperial":"24oz","ingredient":"De farine \u00e0 pain, plus un suppl\u00e9ment pour  le p\u00e9trissage","shortcode":"de-farine-a-pain-plus-un-supplement-pour-le-petrissage"},{"metric":"2\u00a0cuill\u00e8res \u00e0 soupe","imperial":"2\u00a0cuill\u00e8res \u00e0 soupe","ingredient":"De sel, \u00e0 ajouter s\u00e9par\u00e9ment","shortcode":"de-sel-a-ajouter-separement"},{"metric":"10\u00a0g","imperial":"0oz","ingredient":"De levure \u00e0 lev\u00e9e rapide","shortcode":"de-levure-a-levee-rapide"},{"metric":"450\u00a0ml","imperial":"15fl. oz","ingredient":"D\u2019eau ti\u00e8de","shortcode":"deau-tiede"}]},{"method_type":"none","title":"GARNITURES RECOMMAND\u00c9ES POUR LES  SANDWICHS","ingredients":[{"metric":"","imperial":"","ingredient":"Mortadelle, burrata, tomate et roquette ","shortcode":"mortadelle-burrata-tomate-et-roquette"},{"metric":"","imperial":"","ingredient":"Mozzarella, pesto, tomate et roquette","shortcode":"mozzarella-pesto-tomate-et-roquette"},{"metric":"","imperial":"","ingredient":"Prosciutto, tallegio, salade et tomates\u00a0s\u00e9ch\u00e9es","shortcode":"prosciutto-tallegio-salade-et-tomates-sechees"},{"metric":"","imperial":"","ingredient":"Fromage bleu, poire m\u00fbre, noix et laitue  croquante","shortcode":"fromage-bleu-poire-mure-noix-et-laitue-croquante"}]}],"methods":[{"method_type":"none","total_time":"1h 28m","method":[{"instruction":"Placez du papier sulfuris\u00e9 au fond du plat de cuisson. 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La p\u00e2te peut \u00eatre un peu collante."],"_methods_0_method_1_instruction":["field__acf_vnmrecipes_methods_method_instruction"],"methods_0_method_1_ingredients":[""],"_methods_0_method_1_ingredients":["field__acf_vnmrecipes_methods_method_ingredients"],"methods_0_method_2_instruction":["D\u00e9posez la p\u00e2te sur un plan de travail farin\u00e9 et p\u00e9trissez-la pendant 10 minutes ou jusqu\u2019\u00e0 ce qu\u2019elle soit lisse."],"_methods_0_method_2_instruction":["field__acf_vnmrecipes_methods_method_instruction"],"methods_0_method_2_ingredients":[""],"_methods_0_method_2_ingredients":["field__acf_vnmrecipes_methods_method_ingredients"],"methods_0_method_3_instruction":["Placez la p\u00e2te sur le plat de cuisson et retournez-la pour vous assurer qu\u2019elle est bien recouverte d\u2019huile. \u00c9talez la p\u00e2te pour qu\u2019elle recouvre \u00e0 peu pr\u00e8s le panier. Couvrez le panier de film alimentaire et placez-le \u00e0 l\u2019int\u00e9rieur de l\u2019appareil. Appuyez sur MODE (MODE) jusqu\u2019\u00e0 ce que PROVE (FAIRE LEVER) soit s\u00e9lectionn\u00e9, t utilisez le cadran pour r\u00e9gler le temps \u00e0 50 minutes. Appuyez sur START\/STOP (MARCHE\/ARR\u00caT) pour lancer la lev\u00e9e"],"_methods_0_method_3_instruction":["field__acf_vnmrecipes_methods_method_instruction"],"methods_0_method_3_ingredients":[""],"_methods_0_method_3_ingredients":["field__acf_vnmrecipes_methods_method_ingredients"],"methods_0_method_4_instruction":["Une fois la lev\u00e9e termin\u00e9e, retirez le plat de cuisson du four et enlevez le film alimentaire. Avec vos doigts, faites des creux sur l\u2019ensemble de la p\u00e2te. Arrosez uniform\u00e9ment la p\u00e2te de 2 cuill\u00e8res \u00e0 soupe d\u2019huile d\u2019olive et saupoudrez-la du reste de sel. Appuyez sur MODE (MODE) jusqu\u2019\u00e0 ce que BAKE (CUIRE AU FOUR) soit s\u00e9lectionn\u00e9. 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