Desserts
Angel Delight ‘Ice Cream’
Recipe by Ninja Kitchen
Tip: Cooking Mode
Try our super simple cooking mode. Ideal when you’re busy running around the kitchen
Cooking method:
Ninja Ice Cream Maker NC300
- Prep Time: 5 mins
- Total time: 24h 5 mins
- Skill Easy
- Serves 4 people
Angel Delight ‘Ice Cream’
A simple and fast method of creating ‘ice cream’ out of store cupboard ingredients.
The best bit is that you can use whatever flavour you like, so you keep everyone happy!
Utensils required
Ingredients
- 1 packet of Angel Delight, flavour of your choice
- 300ml whole milk, cold
Cooking mode
When entering cooking mode - We will enable your screen to stay ‘always on’ to avoid any unnecessary interruptions whilst you cook!
Method
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Step 1
Place Angel Delight in bowl, pour cold milk on top.
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Step 2
Whisk Angel Delight and milk together until fully combined, with no lumps.
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Step 3
Pour Angel Delight mix into an empty BLOC Pint, place storage lid on pint and freeze for 24 hours.
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Step 4
Remove BLOC Pint from freezer and remove lid from pint. Place pint in outer bowl, install Bloc Paddle into outer bowl lid, and lock the lid assembly on the outer bowl. Place bowl assembly on motor base and twist the handle right to raise the platform and lock in place.
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Step 5
Select ICE CREAM.
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Step 6
Once processing is complete, remove ice cream from pint and serve immediately with desired toppings.
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Step 7
Recipe Hack: if your freezer is too cold, the ice cream may look crumbly. If this occurs select RESPIN to process the mixture a little more.
