Desserts
Camembert and Cranberry Filo Parcels
Recipe by Ninja Kitchen
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Cooking method:
Ninja Foodi 10-in-1 Multifunction Oven DT200
- Prep Time: 10 mins
- Total time: 26 mins
- Skill Easy
- Serves 6 people
Camembert and Cranberry Filo Parcels
TIP Cover pastry with a damp tea towel to stop it from drying out.
Utensils required
Allergies
Tip: Allergy Advice
This dish contains the following allergens: Dairy
Ingredients
- 250g Camembert
- 250g filo pastry
- 12 tsp Cranberry sauce
- 75g Melted butter
Cooking mode
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Method
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Step 1
Cut camembert into 12 triangles. Unroll pastry and cut pastry into 12cm squares. Brush pastry with melted butter and arrange 4 layers of pastry on top of each other at an angle so the points form a star. Place a piece of camembert in centre of pastry and a teaspoon of cranberry sauce on top. Draw up pastry edges and twist pastry into a parcel. Place on Oven Tray. Repeat with remaining pastry.
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Step 2
Insert wire rack on Level 2. Select BAKE, set temperature to 190°C and set time to 15 minutes. Press START/STOP to begin preheating.
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Step 3
When the unit has preheated, place Oven Tray on wire rack on Level 3. Close oven door to begin cooking.
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Step 4
Serve warm.
