Dinner
Chicken Burger
Cooking mode
When entering cooking mode - We will enable your screen to stay ‘always on’ to avoid any unnecessary interruptions whilst you cook!
- 2 chicken breasts
- 1 tsp paprika
- 1 tsp chilli powder
- 1 tsp garlic powder
- 3 slices of bread (make this into breadcrumbs)
- 2 beaten eggs
- 150g flour
To serve with
- halloumi sticks
- onion rings
Utensils
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								Step 1In a bowl beat 2 eggs. 
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								Step 2In another bowl add the flour. 
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								Step 3In another bowl add the rest of the ingredients & mix well. 
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								Step 4Coat each Chicken breast in flour. 
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								Step 5Then dip in the egg mixture. 
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								Step 6And finally dip in the breadcrumb mix. 
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								Step 7If you want an extra thick coating, dip in the egg and breadcrumbs again. 
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								Step 8Refrigerate for 30 minutes. 
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								Step 9Put the Ninja on 170° AC and preheat. 
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								Step 10Then place the Chicken on to wire rack and cook for 10 minutes. 
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								Step 11Then remove the rack and add you onion rings and halloumi sticks, then place the rack back in and cook for 10/15 or until Golden. 
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								Step 12Place you burger in the bun of your choice, with anything else you fancy…Delish. 
 
		 
			 
		 
		 
		