Mains, Sides, Vegan, Vegetarian
Fried Rice with Quorn Vegan Fillets
Recipe by Quorn
Tip: Cooking Mode
Try our super simple cooking mode. Ideal when you’re busy running around the kitchen
Cooking method:
Ninja Foodi Dual Zone Air Fryer AF300
- Prep Time: 5 mins
- Total time: 20 mins
- Skill Easy
- Serves 2 people
Fried Rice with Quorn Vegan Fillets
A favourite side dish, made using Quorn Vegan Fillets. Switch up the veg to make it perfect every time!
Utensils required
Allergies
Tip: Allergy Advice
This dish contains the following allergens: Soy
Ingredients
- 2 Quorn Vegan Fillets, defrosted and sliced
- 325g cold cooked rice
- 5 tbsp soy sauce
- 225g frozen vegetables (we used frozen edamame, peas, carrots and sweetcorn)
- 100g firm tofu, crumbled (optional)
- 1 tsp sesame oil
- 1 tsp vegetable oil
- 2 green spring onions, chopped
- To taste salt
Cooking mode
When entering cooking mode - We will enable your screen to stay ‘always on’ to avoid any unnecessary interruptions whilst you cook!
Method
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Step 1
Place cold rice into a large bowl, combine with frozen vegetables, tofu (if using) and Quorn Vegan Fillets and mix
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Step 2
Add the soy sauce and oil to the bowl. Mix until well combined
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Step 3
Line one zone of your Ninja Foodi Dual Zone Air Fryer with baking paper, pour in the rice ingredients, select air fry, set temperature to 180°C and set time to 15 minutes. Start/Stop your air fryer three times throughout the cooking time to stir
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Step 4
Remove rice from the air fryer and sprinkle over chopped spring onions
