Recipe by Ninja Kitchen
Tip: Cooking Mode
Try our super simple cooking mode. Ideal when you’re busy running around the kitchen
Cooking method:
Standard
- Prep Time: 30 mins
- Total time: 30 mins
- Skill Easy
- Serves 4 people
Ham & Cheese Noodle Casserole
Perfect served with some salad. Impress your guests with this deceptively simple homemade casserole.
Utensils required
Allergies
Tip: Allergy Advice
This dish contains the following allergens: Dairy, Eggs, Milk, Wheat
Ingredients
- 300g Fine ribbon pasta (Feine Bandnudeln) – cooked
- 200g Ham - diced
- 20g Butter - melted
- 150ml Milk
- 4 Eggs
- 1 tbsp Fresh parsley
- 1 tsp Salt
- ½ tsp Pepper
- ¼ tsp Nutmeg
Cooking mode
When entering cooking mode - We will enable your screen to stay ‘always on’ to avoid any unnecessary interruptions whilst you cook!
Method
-
Step 1
Insert pot in the unit and close lid. Select BAKE, set the temperature to 180°C and time to 17 minutes. Press START/STOP to begin preheating
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Step 2
In a large bowl, add cooked pasta, ham, butter and parsley. Toss well to evenly distribute ham throughout the pasta
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Step 3
In medium bowl, add milk, eggs, salt, pepper and nutmeg. Whisk until all is well combined
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Step 4
Once the unit beeps to signify it has preheated, lightly spray pot with cooking spray. Add pasta to the pot and then pour in egg mixture. Close lid to begin cooking
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Step 5
When cooking is complete, remove pot and allow to cool down slightly. Serve as a main or a side
