Breakfast, Mains, Vegetarian

Homemade Tortillas with Veggies & Egg

Step 1 of 8

Combine the flour, salt and baking powder in a bowl for the food processor. Add the melted butter and water

Ingredients

Tortillas

1 ½ cup flour
½ tsp salt
¼ tsp sugar
½ tsp baking powder
2 ½ tbsp butter
½ cup water or milk

For the toppings

To taste fresh red chilli
½ lime, cut in to wedges
½ cup corn
½ cup black beans
½ red onion
1 per serving eggs
½ cup cherry tomatoes
1 avocado (mashed)
1 spring onion
½ cup sliced radish
Handful fresh parsley

Step 2 of 8

Use the dough program and mix until everything is well combined

Ingredients

Tortillas

1 ½ cup flour
½ tsp salt
¼ tsp sugar
½ tsp baking powder
2 ½ tbsp butter
½ cup water or milk

For the toppings

To taste fresh red chilli
½ lime, cut in to wedges
½ cup corn
½ cup black beans
½ red onion
1 per serving eggs
½ cup cherry tomatoes
1 avocado (mashed)
1 spring onion
½ cup sliced radish
Handful fresh parsley

Step 3 of 8

Transfer to a flat surface and knead for about 30 seconds until it forms a smooth ball. Start preheating an ungreased cast iron pan to medium-high

Ingredients

Tortillas

1 ½ cup flour
½ tsp salt
¼ tsp sugar
½ tsp baking powder
2 ½ tbsp butter
½ cup water or milk

For the toppings

To taste fresh red chilli
½ lime, cut in to wedges
½ cup corn
½ cup black beans
½ red onion
1 per serving eggs
½ cup cherry tomatoes
1 avocado (mashed)
1 spring onion
½ cup sliced radish
Handful fresh parsley

Step 4 of 8

Cut the dough into 4-6 equal pieces (or more if you want small tortillas) Form each piece into a smooth ball

Ingredients

Tortillas

1 ½ cup flour
½ tsp salt
¼ tsp sugar
½ tsp baking powder
2 ½ tbsp butter
½ cup water or milk

For the toppings

To taste fresh red chilli
½ lime, cut in to wedges
½ cup corn
½ cup black beans
½ red onion
1 per serving eggs
½ cup cherry tomatoes
1 avocado (mashed)
1 spring onion
½ cup sliced radish
Handful fresh parsley

Step 5 of 8

Roll each ball super thin. Try to use very little or no flour if possible, otherwise they will become hard

Ingredients

Tortillas

1 ½ cup flour
½ tsp salt
¼ tsp sugar
½ tsp baking powder
2 ½ tbsp butter
½ cup water or milk

For the toppings

To taste fresh red chilli
½ lime, cut in to wedges
½ cup corn
½ cup black beans
½ red onion
1 per serving eggs
½ cup cherry tomatoes
1 avocado (mashed)
1 spring onion
½ cup sliced radish
Handful fresh parsley

Step 6 of 8

Place each one in the hot pan and cook about a minute, turning once with tongs or a spatula. You can press down to remove any large bubbles

Ingredients

Tortillas

1 ½ cup flour
½ tsp salt
¼ tsp sugar
½ tsp baking powder
2 ½ tbsp butter
½ cup water or milk

For the toppings

To taste fresh red chilli
½ lime, cut in to wedges
½ cup corn
½ cup black beans
½ red onion
1 per serving eggs
½ cup cherry tomatoes
1 avocado (mashed)
1 spring onion
½ cup sliced radish
Handful fresh parsley

Step 7 of 8

Place immediately under a clean kitchen towel, or in a container with lid

Ingredients

Tortillas

1 ½ cup flour
½ tsp salt
¼ tsp sugar
½ tsp baking powder
2 ½ tbsp butter
½ cup water or milk

For the toppings

To taste fresh red chilli
½ lime, cut in to wedges
½ cup corn
½ cup black beans
½ red onion
1 per serving eggs
½ cup cherry tomatoes
1 avocado (mashed)
1 spring onion
½ cup sliced radish
Handful fresh parsley

Step 8 of 8

To serve, layer the tortilla with mashed avocado, corn, radishes, chillies, parsley, tomatoes, and add a fried egg on the top. Serve with lime wedges and sprinkle with parsley to finish

Ingredients

Tortillas

1 ½ cup flour
½ tsp salt
¼ tsp sugar
½ tsp baking powder
2 ½ tbsp butter
½ cup water or milk

For the toppings

To taste fresh red chilli
½ lime, cut in to wedges
½ cup corn
½ cup black beans
½ red onion
1 per serving eggs
½ cup cherry tomatoes
1 avocado (mashed)
1 spring onion
½ cup sliced radish
Handful fresh parsley

Cooking method:

Standard