Alcoholic Treats, Drinks, Vegan

Infused Gin & Strawberry Crush

Cooking method:

Blender
  • Prep Time: 5 mins
  • Total time: 5 mins
  • Skill Easy
  • Serves 2 people

Infused Gin & Strawberry Crush

TIP: This recipe works best with a fruit-infused gin liqueur. 

Utensils required

Recipe tags

Ingredients

For the drink

  • 80ml infused gin and fruit liqueur, chilled
  • 100ml ginger ale, chilled
  • 100g frozen strawberries
  • 75g ice

To serve

  • Strawberry slices
  • Mint leaves
  • Cucumber slices

Cooking mode

When entering cooking mode - We will enable your screen to stay ‘always on’ to avoid any unnecessary interruptions whilst you cook!

Method

  • Step 1

    Install stacked blade in jug, then add ingredients in the JUG in the order listed.

  • Step 2

    Select CRUSH and press START/STOP.

  • Step 3

    Remove lid and stacked blade after blending. Serve in glasses and garnish with strawberries, mint leaves, and cucumber as desired.