Recipe by Tiffin and Tea
Tip: Cooking Mode
Try our super simple cooking mode. Ideal when you’re busy running around the kitchen
These oyster mushrooms are nutritious, filling and delicious.
Variation – If you prefer, leave the Garlic out before grilling. Then par cook the Mushrooms in the
Grill for 5 minutes and set aside. Add 3 tbsp Butter to a pan, once melted add the Garlic and
Mushrooms and baste continually for 2 – 3 minutes.
Compatible with
Cooking mode
When entering cooking mode - We will enable your screen to stay ‘always on’ to avoid any unnecessary interruptions whilst you cook!
- 4 Oyster Mushrooms, cleaned
- 2 tbsp Soy Sauce
- 1 tbsp Sesame Oil
- 2 cloves Garlic, finely sliced
- Salt and Pepper
Utensils
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Step 1
Cut Mushrooms in 1/2 and score all over using the tip of a knife.
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Step 2
Add to a bowl with Soy Sauce, Sesame Oil and Garlic.
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Step 3
Preheat Grill to Max.
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Step 4
Place in the grill for 5 minutes. Flip and cook for a further 3 – 5 minutes.
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Step 5
Season then serve.
