Dinner

Pasta

  • Prep 5 mins
  • Total 14 mins
  • Easy
  • Serves 6

A quick and easy Pasta recipe that is ready to eat in under 15 minutes.

Cooking mode

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  • 350g Pasta
  • 2 tbsp Olive Oil
  • 1l Water
  • 1/2 Onion, Diced
  • 1/2 Red Pepper, diced
  • 3 tbsp Sweetcorn
  • 400g Pasta Sauce - like Dolmio Bolognese
  • NADA Salt and Pepper
  • Cheddar Cheese, to sprinkle over (Optional)

Utensils

  • Step 1

    Add the Pasta and Water to the inner pot and stir. (The Pasta should be submerged in the water fully).

  • Step 2

    Stir in the remaining ingredients other then the Cheese.

  • Step 3

    Close the lid and seal. Select Manual Pressure and set the timer at 6 minutes.

  • Step 4

    Do a quick release and sprinkle over the cheese.