Alcoholic Treats, Drinks
Pineapple & Ginger Rum Punch
Recipe by Nutritiously Naughty
Tip: Cooking Mode
Try our super simple cooking mode. Ideal when you’re busy running around the kitchen
Cooking method:
Ninja Foodi Blender & Soup Maker HB150
- Prep Time: 5 mins
- Total time: 5 mins
- Skill Easy
- Serves 4 people
Pineapple & Ginger Rum Punch
This fruity, spiced cocktail is so refreshing and so easy to prepare. Try swapping the ginger ale for ginger beer for more of a kick.
Utensils required
Ingredients
- 200ml spiced rum
- 400ml pineapple juice
- 200g crushed ice
- Ginger Ale
Cooking mode
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Method
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Step 1
Add the rum, pineapple juice and crushed ice to the blender jug
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Step 2
Pulse 4 times to combine
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Step 3
Divide the rum mixture between 4 glasses (stir first if the pineapple juice creates a foam)
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Step 4
Top up with ginger ale
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Step 5
OPTIONAL: garnish with a pineapple wedges and a slice of lemon
