Alcoholic Treats, Drinks
Prosecco, Raspberry & Lime Slushie Cocktail
Not many things are more refreshing in the summer heat than a frozen fruity cocktail!
This super easy recipe is ready in no time
Compatible with
Cooking mode
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- 150ml gin or vodka
- Juice of 2 limes
- 260g frozen raspberries
- 140g ice cubes
- 350ml (half a regular bottle) prosecco
- A squeeze of lemon juice
- Zest and juice of 1 lemon
Utensils
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Step 1
Simply place all the ingredients in the big blender jug, then choose the ‘frozen drink’ setting
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Step 2
Divide the mixture between 4 glasses
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Step 3
Top up glass with prosecco, stirring to combine it
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Step 4
Add some extra ice cubes and garnish with a slice of lime
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Step 5
Serve straight away!