Desserts
Sugar-Free Berry Sorbet
Just frozen berries and coconut water make this delicious Sugar-Free Berry Sorbet. Simple and fuss-free, it’s perfect for a healthy Valentine’s dessert
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- 350g frozen raspberries
- 150g frozen strawberries
- 215ml plus 2 tbsp coconut water
- A pinch of sea salt
Utensils
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Step 1
Place all of the ingredients into the Ninja Pitcher, secure the lid and select ‘ICE CREAM’. Run the programme then scrape down the sides and repeat a further 2 or 3 times until fully combined and smooth
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Step 2
Transfer into an airtight, freezer-safe container and freeze for 1 hour until firm. Serve with fresh raspberries, chocolate curls, and desiccated coconut