Desserts, Vegan, Vegetarian

Sugar-Free Berry Sorbet

Cooking method:

  • Prep Time: 5 mins
  • Total time: 1h 5 mins
  • Skill Easy
  • Serves 4 people

Sugar-Free Berry Sorbet

Just frozen berries and coconut water make this delicious Sugar-Free Berry Sorbet. Simple and fuss-free, it’s perfect for a healthy Valentine’s dessert

Utensils required


  • 350g frozen raspberries
  • 150g frozen strawberries
  • 215ml plus 2 tbsp coconut water
  • A pinch of sea salt

Cooking mode

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  • Step 1

    Place all of the ingredients into the Ninja Pitcher, secure the lid and select ‘ICE CREAM’. Run the programme then scrape down the sides and repeat a further 2 or 3 times until fully combined and smooth

  • Step 2

    Transfer into an airtight, freezer-safe container and freeze for 1 hour until firm. Serve with fresh raspberries, chocolate curls, and desiccated coconut