Desserts
Cinnamon Apple Granola Pots
Recipe by SpamellaB
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Cooking method:
Food Processor
- Prep Time: 10 mins
- Total time: 30 mins
- Skill Easy
- Serves 4 people
Cinnamon Apple Granola Pots
Utensils required
Ingredients
- 75g granola
- 250g silken tofu
- 4 tbsp sweetener
- 1 tsp vanilla extract
For the cinnamon apples
- 2 small apples, chopped
- 1 tbsp coconut oil
- 1 tbsp coconut sugar
- 1 tsp cinnamon
Cooking mode
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Method
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Step 1
First make the tofu cream: Blend the tofu, sweetener and vanilla in your blender until smooth then set aside.
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Step 2
Heat the oil in a pan then add in the apples and coconut sugar and cook on a medium heat for 5-10 minutes, stirring regularly. Add in the cinnamon a few minutes towards the end the set aside to cool.
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Step 3
Now time to assemble: Spoon some granola into the base of 4 small clear pots to fill up to ¼. Spoon some of the tofu cream on top of each one to fill up another ¼. Spoon over some spiced apples over the top of each to reach nearly the top. Finish off with some granola.
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Step 4
Chill in the fridge for 1 hour to set, then enjoy!
