Baking, Desserts, Vegetarian

Buttercream Icing

Cooking method:

Ninja Foodi
  • Prep Time: 10 mins
  • Total time: 10 mins
  • Skill Easy
  • Serves 10 people

Buttercream Icing

Utensils required

Allergies

Tip: Allergy Advice

This dish contains the following allergens: Dairy

Ingredients

  • 200g butter
  • 1 tsp vanilla bean paste
  • 300g icing sugar, sifted

Cooking mode

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Method

  • Step 1

    In a large bowl, add the butter. Attach the hand mixer attachment to the power base then assemble the beaters. Select power to begin mixing on speed 1 and slowly increase to speed 4. Beat for 1-2 minutes until smooth.  

  • Step 2

    Add vanilla paste and half of the sugar. Select power to begin mixing on speed 1 and slowly increase to speed 3. Beat until fully incorporated. Then add remaining sugar and continue beating until light and fluffy for about 5 minutes. 

  • Step 3

    Use the icing for cakes, cupcakes or Swiss roll.