Recipe by Ninja Kitchen
Tip: Cooking Mode
Try our super simple cooking mode. Ideal when you’re busy running around the kitchen
This Celeriac soup is so easy to make. All you need is a blender and a few ingredients and you can make a delicious soup.
Compatible with
Allergies
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Contains celery -
Contains mustard
Tip: Allergy Advice
This dish contains the following allergens: celery, mustard
Cooking mode
When entering cooking mode - We will enable your screen to stay ‘always on’ to avoid any unnecessary interruptions whilst you cook!
- 2 tbsp Olive oil
- 1 small Onion (roughly chopped)
- ½ leek Leek (roughly chopped)
- 1 stick Celery (roughly chopped)
- 500g Peeled celeriac, cut into 2.5cm pieces
- 1 Pear (peeled and quartered)
- 750ml Hot vegetable/ vegan stock
- 1 heaped tsp Wholegrain mustard
- To taste Salt and pepper
Utensils
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Step 1
Place olive oil, onion, leek and celery into the jug of your Ninja Blender & Soup Maker, secure the lid on the jug and select CHOP
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Step 2
Once the program has completed, select SAUTE
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Step 3
Add celeriac, pear and vegetable stock to the jug, secure the lid on the jug and select SMOOTH SOUP
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Step 4
When SMOOTH SOUP setting is finished, carefully add wholegrain mustard to the jug and pulse very briefly to mix. Add salt and pepper to taste
