Breakfast
Chocolate Baked Oats
Using the Ninja Foodie Max Dual Zone 9.5L Air Fryer AF400UK to cook these delicious chocolate baked oats, a great snack or breakfast recipe.
Compatible with
Cooking mode
When entering cooking mode - We will enable your screen to stay ‘always on’ to avoid any unnecessary interruptions whilst you cook!
- 100g oats (1 measuring cup)
- 1 egg
- 250ml almond milk or milk of your choice
- 1 tbsp cacao or cocoa powder
- 1 tbsp maple syrup
- 1 tsp vanilla extract
- 1/2 tsp baking powder
- A handful raspberries
- A handful cacao nibs or chocolate chips
- Flaked almonds to garnish
Utensils
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Step 1
Using a small deep baking dish, add the oats, cacao, baking powder and mix.
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Step 2
Add the milk, eggs, vanilla and honey and whisk until combined.
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Step 3
Add the cacao nibs and raspberries on top.
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Step 4
Place the dish into the air fryer, use bake mode and cook the baked oats for 15 minutes at 180 degrees Celsius. Baked oats should be slightly set with a gooey middle. Check the baked oats halfway and adjust the settings accordingly to your preferred consistency.
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Step 5
Allow to cool, take the dish out of the air fryer using oven gloves, garnish with flaked almonds and serve with some ice cream or yoghurt.