Sides
Chunky Hand Cut Chips
Recipe by Ania's Vibrant Kitchen
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- 2 jacket potatoes, scrubbed and peeled (but this is optional)
- 1 tsp salt
- !/2 tsp sweet paprika
- A pinch chilli powder
- 2 tbsp oil
- 1/2 tsp garlic powder
Utensils
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Step 1
Cut your potatoes into 6-8 wedges.
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Step 2
Place the wedges into a hot water, and leave them for 10 min. This will help the potatoes get crispier.
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Step 3
Drain the potatoes and pat the wedges dry.
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Step 4
oliMix seasoning with olive oil and rub into the wedges.
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Step 5
Using the ninja foodi health grill, set it on air frying mode, 170 degrees. Let it preheat.
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Step 6
Add the wedges when the air fryer gets ready. Set the time to 15 min.
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Step 7
Half way, turn the chips. So the chips will cook evenly.
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Step 8
Serve hot.
