Alcoholic Treats, Drinks
Eggnog
Recipe by Ninja Kitchen
Tip: Cooking Mode
Try our super simple cooking mode. Ideal when you’re busy running around the kitchen
Compatible with
Allergies
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Contains Eggs -
Contains milk -
Contains Milk/Dairy
Tip: Allergy Advice
This dish contains the following allergens: Eggs, milk, Milk/Dairy
Cooking mode
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- 6 egg yolks
- 1 tin (397g) sweetened condensed milk
- 1 tin (200g) heavy cream
- 250ml milk
- 150ml spiced rum
- Seeds from 1 vanilla pod
Utensils
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Step 1
Add all ingredients except rum to the blender jug
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Step 2
Secure the lid and select the PULSE function to combine all ingredients
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Step 3
Select SAUCE
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Step 4
Once cooking is complete, run mixture through a strainer to remove all lumps if necessary
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Step 5
Stir in rum
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Step 6
Serve either warm or chilled
