Breakfast

Eggs On Toast

  • Prep 10 mins
  • Total 10 mins
  • Easy
  • Serves 1

Cooking mode

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  • 1 slice of white bread
  • 15g butter
  • 1 Medium Egg
  • Salt and Pepper to taste
  • Siracha Sauce

Utensils

  • Step 1

    Using the base of a round mug push the middle of the bread down to form a well

  • Step 2

    Crack the egg into the well and season with salt and pepper

  • Step 3

    Spread butter on the sides of the bread that don’t form the well

  • Step 4

    Air fry for 7 minutes or 8 depending on how done you would like your egg yolks

  • Step 5

    Drizzle some siracha on top and enjoy