Desserts

Frozen Greek Yoghurt Soft Serve Bowl

  • Prep 5 mins
  • Total
  • Easy
  • Serves 4

Loved by @emthenutritionist

Approx. ~30g protein (per pint).

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  • 400g Greek yoghurt
  • 2 tbsp honey
  • Step 1

    Stir until smooth. Pour into the Ninja pint and freeze flat.

  • Step 2

    Process on SOFT SERVE. Re-spin if needed until thick and creamy.