Mains, Sides, Starters, Vegetarian

Grilled Goats Cheese Crostini with Figs

Step 1 of 7

Insert pot and grill plate in unit and close lid. Select GRILL, set temperature to 260°C and set time to 4 minutes. Select START/STOP to begin preheating.

Ingredients

8 slices of goat's cheese
2 figs, sliced
4 slices Ciabatta bread
1 handful rocket leaves
1 handful spinach, shredded
2 tbsp Lavender honey
2 tbsp Balsamic vinegar
1 tbsp mustard
2 tbsp oil
salt and pepper

Step 2 of 7

Lay out sliced bread and layer goat’s cheese and fig slices on it.

Ingredients

8 slices of goat's cheese
2 figs, sliced
4 slices Ciabatta bread
1 handful rocket leaves
1 handful spinach, shredded
2 tbsp Lavender honey
2 tbsp Balsamic vinegar
1 tbsp mustard
2 tbsp oil
salt and pepper

Step 3 of 7

In a bowl combine honey, balsamic vinegar, mustard, oil, salt and pepper. Combine well to create a dressing.

Ingredients

8 slices of goat's cheese
2 figs, sliced
4 slices Ciabatta bread
1 handful rocket leaves
1 handful spinach, shredded
2 tbsp Lavender honey
2 tbsp Balsamic vinegar
1 tbsp mustard
2 tbsp oil
salt and pepper

Step 4 of 7

Once unit has beeped to signify that it has preheated, place bread with figs and cheese on the grill plate and close lid to begin cooking process.

Ingredients

8 slices of goat's cheese
2 figs, sliced
4 slices Ciabatta bread
1 handful rocket leaves
1 handful spinach, shredded
2 tbsp Lavender honey
2 tbsp Balsamic vinegar
1 tbsp mustard
2 tbsp oil
salt and pepper

Step 5 of 7

Place arugula and spinach on a plate to prepare for serving.

Ingredients

8 slices of goat's cheese
2 figs, sliced
4 slices Ciabatta bread
1 handful rocket leaves
1 handful spinach, shredded
2 tbsp Lavender honey
2 tbsp Balsamic vinegar
1 tbsp mustard
2 tbsp oil
salt and pepper

Step 6 of 7

When cooking is complete, remove bread from unit and place on top of rocket and spinach.

Ingredients

8 slices of goat's cheese
2 figs, sliced
4 slices Ciabatta bread
1 handful rocket leaves
1 handful spinach, shredded
2 tbsp Lavender honey
2 tbsp Balsamic vinegar
1 tbsp mustard
2 tbsp oil
salt and pepper

Step 7 of 7

Dress with honey balsamic dressing and serve immediately.

Ingredients

8 slices of goat's cheese
2 figs, sliced
4 slices Ciabatta bread
1 handful rocket leaves
1 handful spinach, shredded
2 tbsp Lavender honey
2 tbsp Balsamic vinegar
1 tbsp mustard
2 tbsp oil
salt and pepper

Mains, Sides, Starters, Vegetarian

Grilled Goats Cheese Crostini with Figs

Recipe by Ninja Kitchen

Tip: Cooking Mode