Recipe by Ania's Vibrant Kitchen
Tip: Cooking Mode
Try our super simple cooking mode. Ideal when you’re busy running around the kitchen
Super easy and yummy idea as lunch at work, or picking food.
Compatible with
Allergies
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Contains Milk/Dairy
Tip: Allergy Advice
This dish contains the following allergens: Milk/Dairy
Cooking mode
When entering cooking mode - We will enable your screen to stay ‘always on’ to avoid any unnecessary interruptions whilst you cook!
- 100g baby spinach
- 200g mixed cheese ( feta, mozzarella, Gouda, or any other cheese you like )
- Salt and pepper
Utensils
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Step 1
Preheat your grill to medium heat.
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Step 2
Put portion of spinach and your favourite cheese on each wrap. Add favourite spices or tomatoes, basil. Whatever you like.
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Step 3
Close the wrap creating triangle.
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Step 4
Put 2 wraps at the time and grill for 2 min on each side. Serve hot.
Tip: You can also leave it to cool completely, and keep in airtight container until next day
