Mains, Sides

Ham and Pineapple Individual Pizzas

Cooking method:

Ninja Foodi 10-in-1 Multifunction Oven DT200
  • Prep Time: 15 mins
  • Cook Time: 15 mins
  • Total time: 30 mins
  • Skill Easy
  • Serves 4 people

Ham and Pineapple Individual Pizzas

Allergies

Tip: Allergy Advice

This dish contains the following allergens: Dairy, Wheat

Recipe tags

Ingredients

  • 400g raw pizza dough, ready to use
  • Flour, for rolling
  • 1 tsp cornmeal or semolina
  • 6 tbsp pizza sauce
  • 60g grated mozzarella
  • 60g grated mature Cheddar cheese
  • Dried oregano or basil, as desired
  • 1 slice ham, cut into 1 1⁄2 cm squares
  • 70g sliced canned pineapple, drained and cut into 1 1⁄2cm chunks

Cooking mode

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Method

  • Step 1

    Divide pizza dough into four and, using a little flour, roll each piece out into roughly 12cm circles.

  • Step 2

    Line Oven Tray with baking parchment, dust with cornmeal or semolina and place pizza bases on tray.

  • Step 3

    Spread a tablespoon of pizza sauce onto each base. Mix the cheeses together and divide between pizzas. Sprinkle two bases with dried oregano or basil. Roughly spread a tablespoon of pizza sauce on top of each of these. Divide ham then the pineapple onto the other two pizzas.

  • Step 4

    Install the wire rack on Level 3. Select PIZZA, set temperature to 200°C and set time to 18 minutes. Press START/STOP to begin preheating.

  • Step 5

    When the unit has preheated, place Oven Tray on wire rack on Level 3. Close oven door to begin cooking.

  • Step 6

    After 15 minutes, check to see whether pizzas have coloured a little underneath. Leave for few more minutes if necessary.

  • Step 7

    When cooked, enjoy straight away.