Recipe by Tiffin and Tea
Tip: Cooking Mode
Try our super simple cooking mode. Ideal when you’re busy running around the kitchen
This creamy and flavourful Leek and Potato soup is a firm favourite of mine. Mainly because it is so easy to make but also because it is so flavourful.
Compatible with
Allergies
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Contains milk -
Contains Milk/Dairy
Tip: Allergy Advice
This dish contains the following allergens: milk, Milk/Dairy
Cooking mode
When entering cooking mode - We will enable your screen to stay ‘always on’ to avoid any unnecessary interruptions whilst you cook!
- 1 onion roughly chopped
- 1 leek chopped
- 2 large Potatoes, peeled and diced into small cubes
- 450ml veg or chicken stock
- 75ml double cream
- 50ml milk
- To garnish chives
Utensils
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Step 1
Place the onions into the machine and press saute.
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Step 2
Now add the leek, potato and stock into the soup maker and press the smooth soup button.
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Step 3
Once complete, stir in cream and milk and blend a little before decanting into bowls and topping with chives.
