Alcoholic Treats, Drinks, Kid-Friendly
Mad Scientist Fruit Punch
Recipe by Greens of the Stone Age
Tip: Cooking Mode
Try our super simple cooking mode. Ideal when you’re busy running around the kitchen
This Mad Scientist Fruit Punch will blow your socks off with its supernaturally spooky sour flavour and toxic green colour. With fun options for the adults too!
TIP: Use Erlenmeyer flasks/glasses and edible drink shimmer for that extra super-spooky vibe! For a fun little experiment of your own try throwing in some popping candy when serving.
Compatible with
Cooking mode
When entering cooking mode - We will enable your screen to stay ‘always on’ to avoid any unnecessary interruptions whilst you cook!
- 5 ice cubes
- 2 large kiwis, peeled and chopped
- 4 tbsp lime sherbert sugar crystals
- 1 lime, juice only
- Green gel food colouring
- 800ml sparkling white grape juice or prosecco, chilled, divided
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Step 1
Turn the blender ON by holding the power button.
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Step 2
Unscrew the lid from the vessel and add all the ingredients, in the order listed, using only 200ml of the sparkling white grape juice or prosecco. Secure the lid back on the vessel.
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Step 3
To blend, double-click the Blend Button.
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Step 4
When blending is complete, hold the power button to turn the unit off. Repeat blending process if necessary.
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Step 5
Divide remaining between 2 glasses until half full. Pour chilled sparkling white grape juice or prosecco until glass is full and enjoy!
