Drinks, Vegan, Vegetarian

Pumpkin Spice Smoothie

Cooking method:

  • Prep Time: 5 mins
  • Total time: 5 mins
  • Skill Easy
  • Serves 1 person

Pumpkin Spice Smoothie

Use up any leftover pumpkin from Halloween and make yourself this delicious Pumpkin Spice Smoothie in minutes. Perfect served with whipped cream and a sprinkle of cinnamon.

For a coffee-flavoured alternative replace 60ml of the milk with chilled strong espresso.


Tip: Allergy Advice

This dish contains the following allergens: Dairy


  • 200ml milk of choice
  • 130g pumpkin puree
  • 45g vanilla ice cream or frozen yoghurt (or plant-based/vegan substitutes)
  • 1/2 banana, sliced and frozen
  • 1 tsp maple syrup
  • 1/2 tsp vanilla extract
  • 1/2 tsp ground cinnamon
  • Pinch of ground nutmeg
  • Pinch of ground ginger
  • Whipped cream and cinnamon, to serve

Cooking mode

When entering cooking mode - We will enable your screen to stay ‘always on’ to avoid any unnecessary interruptions whilst you cook!


  • Step 1

    Turn the blender ON by holding the power button.

  • Step 2

    Unscrew the lid from the vessel and add ingredients in the order listed. Then secure the lid back on the vessel.

  • Step 3

    To blend, double-click the Blend Button.

  • Step 4

    When blending is complete, hold the power button to turn the unit off. Repeat blending process if necessary.

  • Step 5

    Transfer to a highball glass, top with whipped cream and a sprinkle of cinnamon if desired.