When entering cooking mode - We will enable your screen to stay ‘always on’ to avoid any unnecessary interruptions whilst you cook!
100g
oats
100g
pomegranate seeds
1
ripe banana
1
whole eggs
1/2 tsp
baking powder
Pinch
salt
Dash
vanilla extract
For cooking
coconut oil
1.7oz
oats
1.7oz
pomegranate seeds
1
ripe banana
1
whole eggs
1/2 tsp
baking powder
Pinch
salt
Dash
vanilla extract
For cooking
coconut oil
Utensils
Step 1
To make the pancake batter, combine all of the ingredients apart from the pomegranate seeds & coconut oil in your Ninja blender and blitz to create a smooth batter.
Step 2
Heat a little coconut oil in a non-stick frying pan and bring to a medium heat.
Step 3
Pour in little of the mixture & sprinkle with a few pomegranate seeds and cook until bubbles start to appear on the surface. Repeat this for the remaining mixture.
Step 4
Stack your pancakes and add all of your favourite toppings.
To make the pancake batter, combine all of the ingredients apart from the pomegranate seeds & coconut oil in your Ninja blender and blitz to create a smooth batter.
100g
oats
100g
pomegranate seeds
1
ripe banana
1
whole eggs
1/2 tsp
baking powder
Pinch
salt
Dash
vanilla extract
For cooking
coconut oil
1.7oz
oats
1.7oz
pomegranate seeds
1
ripe banana
1
whole eggs
1/2 tsp
baking powder
Pinch
salt
Dash
vanilla extract
For cooking
coconut oil
Step 2 of 4
Heat a little coconut oil in a non-stick frying pan and bring to a medium heat.
100g
oats
100g
pomegranate seeds
1
ripe banana
1
whole eggs
1/2 tsp
baking powder
Pinch
salt
Dash
vanilla extract
For cooking
coconut oil
1.7oz
oats
1.7oz
pomegranate seeds
1
ripe banana
1
whole eggs
1/2 tsp
baking powder
Pinch
salt
Dash
vanilla extract
For cooking
coconut oil
Step 3 of 4
Pour in little of the mixture & sprinkle with a few pomegranate seeds and cook until bubbles start to appear on the surface. Repeat this for the remaining mixture.
100g
oats
100g
pomegranate seeds
1
ripe banana
1
whole eggs
1/2 tsp
baking powder
Pinch
salt
Dash
vanilla extract
For cooking
coconut oil
1.7oz
oats
1.7oz
pomegranate seeds
1
ripe banana
1
whole eggs
1/2 tsp
baking powder
Pinch
salt
Dash
vanilla extract
For cooking
coconut oil
Step 4 of 4
Stack your pancakes and add all of your favourite toppings.