Desserts

Spooky Brownies

Step 1 of 6

Make the brownies: Gently melt the coconut oil and chocolate then set aside to cool a little.

For the brownies

100g dark chocolate
4 tbsp coconut oil
2 eggs
1 tsp vanilla extract
100g gluten-free flour
40g cocoa powder
100g sweetener or coconut sugar
1 tsp baking powder

For the topping

3 tbsp almond butter
2 tbsp coconut oil
3 tbsp maple syrup
3 tbsp cocoa powder

For the eye biscuits

Any type of flat biscuit (I used gluten-free ginger nut ones)
Icing sugar
Edible eye decorations
Red writing icing

For the brownies

3.5oz dark chocolate
4 tbsp coconut oil
2 eggs
1 tsp vanilla extract
3.5oz gluten-free flour
1.4oz cocoa powder
3.5oz sweetener or coconut sugar
1 tsp baking powder

For the topping

3 tbsp almond butter
2 tbsp coconut oil
3 tbsp maple syrup
3 tbsp cocoa powder

For the eye biscuits

Any type of flat biscuit (I used gluten-free ginger nut ones)
Icing sugar
Edible eye decorations
Red writing icing

Step 2 of 6

Once cooled add to your Nina Kitchen Nutri Ninja food processor with the remaining ingredients and blend on a low setting to form a smooth, quite thick chocolate batter.

For the brownies

100g dark chocolate
4 tbsp coconut oil
2 eggs
1 tsp vanilla extract
100g gluten-free flour
40g cocoa powder
100g sweetener or coconut sugar
1 tsp baking powder

For the topping

3 tbsp almond butter
2 tbsp coconut oil
3 tbsp maple syrup
3 tbsp cocoa powder

For the eye biscuits

Any type of flat biscuit (I used gluten-free ginger nut ones)
Icing sugar
Edible eye decorations
Red writing icing

For the brownies

3.5oz dark chocolate
4 tbsp coconut oil
2 eggs
1 tsp vanilla extract
3.5oz gluten-free flour
1.4oz cocoa powder
3.5oz sweetener or coconut sugar
1 tsp baking powder

For the topping

3 tbsp almond butter
2 tbsp coconut oil
3 tbsp maple syrup
3 tbsp cocoa powder

For the eye biscuits

Any type of flat biscuit (I used gluten-free ginger nut ones)
Icing sugar
Edible eye decorations
Red writing icing

Step 3 of 6

Spread into a greased and lined 9x9in baking tin and bake at 180C for 25-30 minutes until risen and firm. Leave to cool in the tin.

For the brownies

100g dark chocolate
4 tbsp coconut oil
2 eggs
1 tsp vanilla extract
100g gluten-free flour
40g cocoa powder
100g sweetener or coconut sugar
1 tsp baking powder

For the topping

3 tbsp almond butter
2 tbsp coconut oil
3 tbsp maple syrup
3 tbsp cocoa powder

For the eye biscuits

Any type of flat biscuit (I used gluten-free ginger nut ones)
Icing sugar
Edible eye decorations
Red writing icing

For the brownies

3.5oz dark chocolate
4 tbsp coconut oil
2 eggs
1 tsp vanilla extract
3.5oz gluten-free flour
1.4oz cocoa powder
3.5oz sweetener or coconut sugar
1 tsp baking powder

For the topping

3 tbsp almond butter
2 tbsp coconut oil
3 tbsp maple syrup
3 tbsp cocoa powder

For the eye biscuits

Any type of flat biscuit (I used gluten-free ginger nut ones)
Icing sugar
Edible eye decorations
Red writing icing

Step 4 of 6

Melt the almond butter, coconut oil and syrup then whisk in the cocoa powder. Pour this over the cooled brownies and leave to set.

For the brownies

100g dark chocolate
4 tbsp coconut oil
2 eggs
1 tsp vanilla extract
100g gluten-free flour
40g cocoa powder
100g sweetener or coconut sugar
1 tsp baking powder

For the topping

3 tbsp almond butter
2 tbsp coconut oil
3 tbsp maple syrup
3 tbsp cocoa powder

For the eye biscuits

Any type of flat biscuit (I used gluten-free ginger nut ones)
Icing sugar
Edible eye decorations
Red writing icing

For the brownies

3.5oz dark chocolate
4 tbsp coconut oil
2 eggs
1 tsp vanilla extract
3.5oz gluten-free flour
1.4oz cocoa powder
3.5oz sweetener or coconut sugar
1 tsp baking powder

For the topping

3 tbsp almond butter
2 tbsp coconut oil
3 tbsp maple syrup
3 tbsp cocoa powder

For the eye biscuits

Any type of flat biscuit (I used gluten-free ginger nut ones)
Icing sugar
Edible eye decorations
Red writing icing

Step 5 of 6

Meanwhile mix up some icing sugar with water to form a slightly thick consistency and spoon over the biscuits. Place an eye in the middle of each then leave to set.

For the brownies

100g dark chocolate
4 tbsp coconut oil
2 eggs
1 tsp vanilla extract
100g gluten-free flour
40g cocoa powder
100g sweetener or coconut sugar
1 tsp baking powder

For the topping

3 tbsp almond butter
2 tbsp coconut oil
3 tbsp maple syrup
3 tbsp cocoa powder

For the eye biscuits

Any type of flat biscuit (I used gluten-free ginger nut ones)
Icing sugar
Edible eye decorations
Red writing icing

For the brownies

3.5oz dark chocolate
4 tbsp coconut oil
2 eggs
1 tsp vanilla extract
3.5oz gluten-free flour
1.4oz cocoa powder
3.5oz sweetener or coconut sugar
1 tsp baking powder

For the topping

3 tbsp almond butter
2 tbsp coconut oil
3 tbsp maple syrup
3 tbsp cocoa powder

For the eye biscuits

Any type of flat biscuit (I used gluten-free ginger nut ones)
Icing sugar
Edible eye decorations
Red writing icing

Step 6 of 6

Once the icing has set draw on some veins around the eyes/each biscuit. Place the biscuits on top of the brownies then cut into squares. Enjoy!

For the brownies

100g dark chocolate
4 tbsp coconut oil
2 eggs
1 tsp vanilla extract
100g gluten-free flour
40g cocoa powder
100g sweetener or coconut sugar
1 tsp baking powder

For the topping

3 tbsp almond butter
2 tbsp coconut oil
3 tbsp maple syrup
3 tbsp cocoa powder

For the eye biscuits

Any type of flat biscuit (I used gluten-free ginger nut ones)
Icing sugar
Edible eye decorations
Red writing icing

For the brownies

3.5oz dark chocolate
4 tbsp coconut oil
2 eggs
1 tsp vanilla extract
3.5oz gluten-free flour
1.4oz cocoa powder
3.5oz sweetener or coconut sugar
1 tsp baking powder

For the topping

3 tbsp almond butter
2 tbsp coconut oil
3 tbsp maple syrup
3 tbsp cocoa powder

For the eye biscuits

Any type of flat biscuit (I used gluten-free ginger nut ones)
Icing sugar
Edible eye decorations
Red writing icing

Compatible with

Ninja 3-in-1 Food Processor with Auto-IQ

Allergies

Tip: Allergy Advice

Cooking mode

For the brownies

For the topping

For the eye biscuits

For the brownies

For the topping

For the eye biscuits

Utensils

Step 1

Step 2

Step 3

Step 4

Step 5

Step 6

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