Dips & Sauces
Tartar Sauce
Recipe by Ninja Kitchen
Tip: Cooking Mode
Try our super simple cooking mode. Ideal when you’re busy running around the kitchen
Note: Recipe makes roughly 200g of Tartar Sauce.
Compatible with
Allergies
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Contains Eggs -
Contains mustard
Tip: Allergy Advice
This dish contains the following allergens: Eggs, mustard
Cooking mode
When entering cooking mode - We will enable your screen to stay ‘always on’ to avoid any unnecessary interruptions whilst you cook!
- 1 small shallot, quartered
- 4 small cornichons
- 1 tbsp cornichon brine
- 2 tbsp capers
- 1 tbsp parsley
- Pepper, as desired
- 150g mayonnaise, divided
Utensils
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Step 1
Install blade into the chopper bowl.
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Step 2
Place shallot, cornichons, capers, parsley, pepper and 50g of mayonnaise into the chopper in the order listed.
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Step 3
Assemble the power base onto the chopper lid then assemble the lid to the chopper.
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Step 4
Press and hold the power button and process until combined about 30 seconds.
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Step 5
Remove lid and blade, stir in remaining mayonnaise and place into storing container.
