Desserts
Spooky White Chocolate Blondies
Recipe by SpamellaB
Tip: Cooking Mode
Try our super simple cooking mode. Ideal when you’re busy running around the kitchen
Cooking method:
Ninja Foodi 8-in-1 Flip Mini Oven SP101
- Prep Time: 15 mins
- Total time: 30 mins
- Skill Easy
- Serves 8 people
Spooky White Chocolate Blondies
Halloween is just around the corner, why not make these easy peasy white chocolate blondies?
Utensils required
Ingredients
- 110g unsalted butter (melted)
- 90g white sugar
- 1 egg
- 150g plain flour
- 100g white chocolate pieces + 50g for the chocolate drizzle
- 10-20 orange gel colouring drops
Cooking mode
When entering cooking mode - We will enable your screen to stay ‘always on’ to avoid any unnecessary interruptions whilst you cook!
Method
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Step 1
Using the bowl of your Ninja Kitchen System and the plastic blade, add the melted butter along with the sugar and select low for 30-45 seconds to thoroughly mix both ingredients together.
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Step 2
Add the egg and the plain flour and select low again for approximately 30 seconds to combine the wet and dry ingredients together.
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Step 3
Add the white chocolate pieces and 10 orange colour drops and select low for 15-20 seconds.
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Step 4
Set your Ninja Mini Flip oven to bake at 170C degrees and line a baking tray with greaseproof paper and place the blondie mixture and press to flatten it out.
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Step 5
Place in the oven and bake for approximately 20-25 minutes or until golden and a skewer comes out clean.
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Step 6
Leave the blondies in the tray to cool completely before cutting into squares.
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Step 7
Melt 50g of white chocolate over a bowl of hot water, add 8-10 colouring drops and mix, then drizzle the orange white chocolate over the blondies and decorate with edible eyes (optional).
