Desserts
Chocolate Chia Mousse
Recipe by Gian
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- 200ml almond milk
- 40g date syrup
- 1/4 tsp salt
- 20g cocoa powder
- 1 tsp vanilla extract
- 60g chia seeds
Utensils
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Step 1
Transfer all ingredients into your Ninja Blender.
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Step 2
Blend for 60 seconds or until it has a creamy consistency.
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Step 3
Transfer the mousse in two glasses and refrigerate for one hour.
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Step 4
Serve with blueberries and chocolate.
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Step 5
Enjoy this healthy and quick vegan dessert.
