This dish contains the following allergens: Milk/Dairy, Wheat, milk
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350ml
milk
2 tbsp
protein powder
3 tbsp
instant custard powder
1 tsp
vanilla bean paste
2
custard cream biscuits
Toppings (optional)
2
custard creams, crushed
12fl. oz
milk
2 tbsp
protein powder
3 tbsp
instant custard powder
1 tsp
vanilla bean paste
2
custard cream biscuits
Toppings (optional)
2
custard creams, crushed
Utensils
Step 1
Pour the milk, protein powder, custard powder and vanilla bean paste into an empty tub. Whisk together. Place a storage lid on the tub and freeze for 24 hours.
Step 2
Remove tub from freezer and remove lid from tub. Please use the Quick Start Guide for assembly and processing information.
Step 3
Select LITE ICE CREAM. Re-spin as necessary.
Step 4
With a spoon, create a 4cm wide hole that reaches the bottom of the tub. Add the broken custard cream pieces to the hole and process again using the MIX-IN program.
Step 5
Once processing is complete, remove ice cream from tub. Top with more crushed biscuit crumbs and serve immediately.
Pour the milk, protein powder, custard powder and vanilla bean paste into an empty tub. Whisk together. Place a storage lid on the tub and freeze for 24 hours.
350ml
milk
2 tbsp
protein powder
3 tbsp
instant custard powder
1 tsp
vanilla bean paste
2
custard cream biscuits
Toppings (optional)
2
custard creams, crushed
12fl. oz
milk
2 tbsp
protein powder
3 tbsp
instant custard powder
1 tsp
vanilla bean paste
2
custard cream biscuits
Toppings (optional)
2
custard creams, crushed
Step 2 of 5
Remove tub from freezer and remove lid from tub. Please use the Quick Start Guide for assembly and processing information.
350ml
milk
2 tbsp
protein powder
3 tbsp
instant custard powder
1 tsp
vanilla bean paste
2
custard cream biscuits
Toppings (optional)
2
custard creams, crushed
12fl. oz
milk
2 tbsp
protein powder
3 tbsp
instant custard powder
1 tsp
vanilla bean paste
2
custard cream biscuits
Toppings (optional)
2
custard creams, crushed
Step 3 of 5
Select LITE ICE CREAM. Re-spin as necessary.
350ml
milk
2 tbsp
protein powder
3 tbsp
instant custard powder
1 tsp
vanilla bean paste
2
custard cream biscuits
Toppings (optional)
2
custard creams, crushed
12fl. oz
milk
2 tbsp
protein powder
3 tbsp
instant custard powder
1 tsp
vanilla bean paste
2
custard cream biscuits
Toppings (optional)
2
custard creams, crushed
Step 4 of 5
With a spoon, create a 4cm wide hole that reaches the bottom of the tub. Add the broken custard cream pieces to the hole and process again using the MIX-IN program.
350ml
milk
2 tbsp
protein powder
3 tbsp
instant custard powder
1 tsp
vanilla bean paste
2
custard cream biscuits
Toppings (optional)
2
custard creams, crushed
12fl. oz
milk
2 tbsp
protein powder
3 tbsp
instant custard powder
1 tsp
vanilla bean paste
2
custard cream biscuits
Toppings (optional)
2
custard creams, crushed
Step 5 of 5
Once processing is complete, remove ice cream from tub. Top with more crushed biscuit crumbs and serve immediately.
