Desserts
Rice Pudding
Recipe by Tiffin and Tea
Tip: Cooking Mode
Try our super simple cooking mode. Ideal when you’re busy running around the kitchen
Cooking method:
Ninja Foodi MAX 15-in-1 SmartLid Multi-Cooker with Smart Cook System OL750
- Prep Time: 5 mins
- Total time: 20 mins
- Skill Easy
- Serves 2 people
Rice Pudding
How to make the most delicious Rice Pudding. Rich, Creamy and comforting Rice Pudding has never been so easy to make.
Utensils required
Allergies
Tip: Allergy Advice
This dish contains the following allergens: Dairy, Milk, Eggs
Ingredients
- 2 tbsp Butter, Divided
- 200g Pudding Rice
- 150 ml Water
- 600 ml Milk
- 75g Caster Sugar
- 1/2 tsp Cardamom/Cinnamon/Vanilla/Nutmeg (optional)
- 1 Egg Yolk
- 100ml Evaporated Milk
Cooking mode
When entering cooking mode - We will enable your screen to stay ‘always on’ to avoid any unnecessary interruptions whilst you cook!
Method
-
Step 1
Select Saute on Ninja Foodi.
-
Step 2
Add Butter and once melted stir in Rice.
-
Step 3
Mix to coat.
-
Step 4
Add Water, Milk, Sugar and stir till combined.
-
Step 5
Add optional add ins if desired.
-
Step 6
Close the lid and turn the valve to seal.
-
Step 7
Set to Manual at 14 minutes and Select high.
-
Step 8
Do a quick release by carefully turning the valve to vent.
-
Step 9
Open the lid and quickly whisk in the Evaporated Milk and Egg.
-
Step 10
Select saute and stir for 30 seconds.
