Strawberry Sorbet

Cooking method:

Food Processor
  • Prep Time: 5 mins
  • Total time: 5 mins
  • Skill Easy
  • Serves 4 people

Strawberry Sorbet

This is the perfect dessert to make for a special occasion, such as Valentine’s Day! It’s simple, delicious and a real crowd-pleaser. Serve with fresh fruit and even a bit of grated dark chocolate for a luxurious yet refreshing plant-based sweet treat.

Recipe tags


  • 300g frozen strawberries
  • 1/2 Juice lemon
  • 4 tbsp coconut yogurt
  • 6 tbsp maple syrup

Cooking mode

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  • Step 1

    Place all the ingredients into your food processor and blend until smooth. You may need to stop a few times to scrape down the sides and blend again to ensure every bit is blended!

  • Step 2

    Serve immediately or store in a sealed container in the freezer. If serving from the freezer allow the sorbet to sit at room temperate for 5 minutes before serving.