Dips & Sauces, Sides, Vegetarian
Tzatziki Sauce
Recipe by Ninja Kitchen
Tip: Cooking Mode
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Cooking method:
Blender
- Prep Time: 5 mins
- Total time: 5 mins
- Skill Easy
- Serves 4 people
Tzatziki Sauce
Utensils required
Allergies
Tip: Allergy Advice
This dish contains the following allergens: Dairy
Ingredients
- 2 tbsp fresh dill
- 2 tbsp fresh mint
- 1 garlic clove, peeled
- 1 small onion, peeled and quartered
- 1/4 tsp salt
- 1/2 cucumber, peeled, deseeded and quartered.
- 350ml greek yoghurt
- 1 tbsp lemon juice
Cooking mode
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Method
-
Step 1
Place all the ingredients into the 2.1L jug in the order listed.
-
Step 2
Press LOW and blend for 10-15 seconds or until desired consistency is reached.
-
Step 3
Serve with pitta bread.
