Dips & Sauces
Feta Cheese Dip
TIP: Scrape down sides of chopper bowl with a silicone spatula and process again to ensure an even blend.
Compatible with
Allergies
Tip: Allergy Advice
This dish contains the following allergens: Milk/Dairy
Cooking mode
When entering cooking mode - We will enable your screen to stay ‘always on’ to avoid any unnecessary interruptions whilst you cook!
- 150g feta cheese
- 50g cream cheese
- 75g sour cream
- 1 tsp tomato purée
- ½ tsp garlic powder
- ½ tsp oregano
- Pepper, as desired
Utensils
-
Step 1
Assemble blade onto the chopper bowl.
-
Step 2
Place all ingredients into the chopper in the order listed.
-
Step 3
Install the processing lid onto the bowl, then assemble the power base onto the processing lid.
-
Step 4
Press and hold the power button to pulse until combined (about 1 minute).
-
Step 5
Remove the power base, lid and blades after processing.
-
Step 6
Serve with bread chips, olives, or veggies of your choice.